Amniotic membrane long-term preserving fluid and preparation method thereof
A long-term preservation and preservation solution technology, applied in the field of amniotic membrane long-term preservation solution and its preparation, can solve the problems of not achieving amniotic cell activity, depleting amniotic cell energy, affecting amniotic cell survival, etc., maintaining amniotic cell activity and optimizing amniotic membrane preservation. conditions, the effect of reducing the spread of the virus
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Embodiment 1
[0044] Based on 1000ml preservation solution, including 20g of hydroxyethyl starch, 25g of chondroitin sulfate and 10g of low molecular weight dextran, 10ml of 100mM non-essential amino acid, 10ml of 100mM sodium pyruvate, 10ml of 500mM ascorbic acid, 25ml of 1M HEPES, 10ml of 10% tobramycin , DMEM / F12 culture medium is 935ml. The pH value is 7.2-7.4, and the osmotic pressure is 350-380mOsm / L.
[0045] Preparation method 1: Add 25g of chondroitin sulfate, 10g of low-molecular dextran, and 20g of hydroxyethyl starch to 10ml of 100mM non-essential amino acids, 10ml of 100mM sodium pyruvate, 10ml of 500mM ascorbic acid, 25ml of 1M HEPES, and 10ml of 10% tobramycin and 935ml DMEM / F12 culture medium, mix evenly, adjust the pH value to 7.2-7.4, and the osmotic pressure to 350-380mOsm / L, filter through a 0.2μm membrane to sterilize in 100ml aliquots, and store at 4°C to obtain this preservation solution.
[0046] Preparation method 2: Mix 10ml of 100mM non-essential amino acid, 10ml...
Embodiment 2
[0048] Based on 1000ml preservation solution, including 20g of hydroxyethyl starch, 25g of chondroitin sulfate and 10g of low molecular weight dextran, 10ml of 100mM non-essential amino acid, 10ml of 100mM sodium pyruvate, 10ml of 500mM ascorbic acid, 25ml of 1M HEPES, 10ml of 10% tobramycin , KSFM culture medium is 935ml. The pH value is 7.2-7.4, and the osmotic pressure is 350-380mOsm / L.
[0049] Preparation method 1: Add 25g of chondroitin sulfate, 10g of low-molecular dextran, and 20g of hydroxyethyl starch to 10ml of 100mM non-essential amino acids, 10ml of 100mM sodium pyruvate, 10ml of 500mM ascorbic acid, 25ml of 1M HEPES, and 10ml of 10% tobramycin and 935ml KSFM culture medium, mix evenly, adjust pH to 7.2-7.4, osmotic pressure to 350-380mOsm / L, filter through 0.2μm membrane to 100ml aliquots and store at 4°C to obtain this preservation solution.
[0050] Preparation method 2: Mix 10ml of 100mM non-essential amino acid, 10ml of 100mM sodium pyruvate, 25ml of 1M HEPE...
Embodiment 3
[0052] Based on 1000ml preservation solution, including 20g of hydroxyethyl starch, 25g of chondroitin sulfate and 10g of low molecular weight dextran, 10ml of 100mM non-essential amino acid, 10ml of 100mM sodium pyruvate, 10ml of 500mM ascorbic acid, 25ml of 1M HEPES, 10ml of 10% tobramycin , 1640 culture medium is 935ml. The pH value is 7.2-7.4, and the osmotic pressure is 350-380mOsm / L.
[0053] Preparation method 1: Add 25g of chondroitin sulfate, 10g of low-molecular dextran, and 20g of hydroxyethyl starch to 10ml of 100mM non-essential amino acids, 10ml of 100mM sodium pyruvate, 10ml of 500mM ascorbic acid, 25ml of 1M HEPES, and 10ml of 10% tobramycin and 935ml of 1640 culture medium, mix evenly, adjust the pH value to 7.2-7.4, and the osmotic pressure to 350-380mOsm / L, filter and sterilize through a 0.2μm membrane, and store in 100ml aliquots at 4°C to obtain this preservation solution.
[0054] Preparation method 2: Mix 10ml of 100mM non-essential amino acid, 10ml of ...
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