Method for cultivating agrocybe aegerita by using light industrial waste residues
A technology of light industry and tea tree mushroom, which is applied in the field of tea tree mushroom cultivation and using light industrial waste residue to cultivate tea tree mushroom, which can solve the problems of cumbersome production process and single component of liquor discarded grains, and achieve the effects of improving economic benefits, low price and reducing pollution
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Embodiment 1
[0023] 1. Collection and treatment of light industrial waste residues: Expose the collected light industrial waste residues such as vinegar residues, wine residues, sugar residues, and cassava residues to the sun for 5-7 days, avoiding rain. When the water content drops below 15%, use Snakeskin bags are packed and stored in a place sheltered from rain.
[0024] 2. Adopt the preferred light industrial waste residue mixed medium formula, the proportion of which is: 25% cassava residue, 15% vinegar residue, 15% sugar residue, 15% wine residue, 10% bran, 8% corn flour, and 10% sawdust , light calcium carbonate 2%; medium water content 60%, pH7.5;
[0025] 3. Culture medium preparation and fermentation treatment: First, mix light industrial waste residue, sawdust, corn flour, bran, and light calcium carbonate dry material according to the formula ratio, then add water with a water content of 60% in the culture material and then stir evenly to make each The raw materials and water ...
Embodiment 2
[0032] 1. Collection and treatment of light industrial waste residues: Expose the collected vinegar residues and cassava residues to the sun for 5-7 days to avoid rain. When the water content drops below 15%, pack them in snakeskin bags and store them in a shelter from the rain. place to store.
[0033] 2. Adopt the preferred mixed medium formula of vinegar dregs and cassava dregs. The ratio of the formula is: cassava dregs 45%, vinegar dregs 25%, bran 12%, corn flour 8%, sawdust 8%, light calcium carbonate 2% ; The water content of the culture medium is 63%, pH7.2;
[0034] 3. Culture medium preparation and fermentation treatment: First mix vinegar residue, cassava residue, sawdust, corn flour, bran, and light calcium carbonate dry material according to the formula ratio, then add water with a water content of 63% in the culture material and stir evenly , so that all kinds of raw materials and water are fully stirred and mixed evenly, and then piled up into a pile with a len...
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