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Bitter gourd extract composition for synergistically reducing blood sugar and preventing hyperglycemia

A bitter gourd extract and high blood sugar technology, which is applied in the direction of drug combination, medical preparations containing active ingredients, plant raw materials, etc., to achieve obvious hypoglycemic effect and significant effect

Inactive Publication Date: 2011-01-26
TIANJIN AGRICULTURE COLLEGE
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

There are few reports at home and abroad on the preventive effect of bitter melon extract on hyperglycemia. If bitter melon extract has the effect of preventing hyperglycemia, then the health care products of bitter melon extract can be applied to the majority of non-hyperglycemic people.

Method used

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  • Bitter gourd extract composition for synergistically reducing blood sugar and preventing hyperglycemia
  • Bitter gourd extract composition for synergistically reducing blood sugar and preventing hyperglycemia
  • Bitter gourd extract composition for synergistically reducing blood sugar and preventing hyperglycemia

Examples

Experimental program
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Effect test

Embodiment 1

[0016] A balsam pear extract composition with synergistic hypoglycemic effect and hyperglycemia prevention effect, the composition is composed of balsam pear saponin and balsam pear polysaccharide with a mass ratio of 2:1.

Embodiment 2

[0018] A bitter melon extract composition with synergistic hypoglycemic effect and hyperglycemic prevention effect, the composition is composed of bitter melon saponin and bitter melon polysaccharide with a mass ratio of 1:1.

Embodiment 3

[0020] A balsam pear extract composition with synergistic hypoglycemic effect and hyperglycemia prevention effect, the composition is composed of balsam pear saponin and balsam pear polysaccharide with a mass ratio of 1:2.

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PUM

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Abstract

The invention discloses a bitter gourd extract composition for synergistically reducing blood sugar and preventing hyperglycemia. The bitter gourd extract composition consists of bitter gourd saponin and bitter gourd polysaccharide, wherein the mass ratio of the bitter gourd saponin to the bitter gourd polysaccharide is 1-2:1-2. The bitter gourd extract composition has an obvious effect of reducing the blood sugar. Animal experiments prove that the bitter gourd extract composition can synergistically reduce the blood sugar of hyperglycemia animals and can prevent normal animals from the hyperglycemia, wherein the blood sugar-reducing effect of the composition is more obvious than that of a single bitter gourd extract ingredient such as the bitter gourd polysaccharide or the bitter gourd saponin; and the composition has no toxic effect on the animals when taken for a long time. In vivo experiments define a partial synergistic blood sugar-reducing mechanism of the composition.

Description

technical field [0001] The present invention relates to a hypoglycemic composition and its use, in particular to a bitter melon extract composition and its use. Background technique [0002] Many scholars at home and abroad have isolated a variety of physiologically active substances from different regions, different varieties of bitter gourd and its seeds. Momordica glycosides, polysaccharides and other ingredients contained in bitter gourd have significant hypoglycemic effects, anti-tumor, anti-bacterial, anti-viral, and immune-enhancing effects. [0003] Bitter melon polysaccharide and bitter melon saponin are two important hypoglycemic active ingredients extracted from bitter melon. Scholars at home and abroad have studied the independent hypoglycemic effect and mechanism of the two ingredients. If the hypoglycemic effect of the combined use of multiple functional components extracted from bitter melon is better than that of a single functional component of bitter melon...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A61K36/42A61P3/10
Inventor 刘金福何庆峰尤玲玲何新益张平平
Owner TIANJIN AGRICULTURE COLLEGE
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