Cation surface sizing agent and preparation method thereof
A surface sizing agent and cationic technology, applied in the direction of water repellent addition, paper, textiles and papermaking, etc., can solve the problems of environmental protection, complicated production process, etc., achieve low production cost, increase sizing degree, and improve surface strength Effect
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Embodiment 1
[0056] The first step: starch gelatinization
[0057] Weigh 22g of cationic denatured starch and 150g of deionized water, add them into the reaction kettle, stir evenly, slowly raise the temperature to 75°C, keep it warm for 20 minutes, then add 0.008g of amylase solution, 1.5g of formic acid, and continue to keep warm;
[0058] Step 2: Pre-emulsification
[0059] Weigh 1g of dodecyl dimethylamine oxide and dissolve it in 53g of deionized water, add 54g of styrene, 34g of butyl acrylate, 6g of acrylamide, 6g of N-methylolacrylamide, 5g of methacryloyloxyethyl Trimethylammonium chloride, then pre-emulsified for 40 minutes to obtain a pre-emulsified monomer mixture that is a pre-emulsion;
[0060] Step 3: Emulsion Polymerization
[0061] Weigh 10g of 27% hydrogen peroxide and dissolve in 60g of deionized water, and dissolve 0.1g of ferrous chloride in 2g of deionized water; first add 2.1g of ferrous chloride to the reaction kettle filled with starch and keep it warm for 10 min...
Embodiment 2
[0063] The first step: starch gelatinization
[0064] Weigh 26g of cationic denatured starch and 150g of deionized water, add them into the reaction kettle, stir well, then slowly raise the temperature to 80°C, keep it warm for 15 minutes, then add 0.006g of amylase solution, 2g of acetic acid, and continue to keep warm;
[0065] Step 2: Pre-emulsification
[0066] Weigh 1.5g of dodecyl dimethyl amine oxide and dissolve it in 45g of deionized water, add 58g of styrene, 40g of butyl acrylate, 5g of acrylamide, 5g of N-methylolacrylamide, 5g of methacryloyl Oxyethyltrimethylammonium chloride, and then pre-emulsified for 40 minutes to obtain a pre-emulsified monomer mixture that is a pre-emulsion;
[0067] Step 3: Emulsion Polymerization
[0068] Weigh 7g of 27% hydrogen peroxide and dissolve in 55g of deionized water, and dissolve 0.15g of ferrous chloride in 2g of deionized water; first add 2.15g of ferrous chloride to the reaction kettle filled with starch, and then add form...
Embodiment 3
[0070] The first step: starch gelatinization
[0071] Weigh 18g of cationic denatured starch and 150g of deionized water, add them into the reaction kettle, stir well, then slowly raise the temperature to 85°C, keep it warm for 20 minutes, then add 0.007g of amylase solution, 1.8g of formic acid, and continue to keep warm;
[0072] Step 2: Pre-emulsification
[0073] Weigh 1.2g of dodecyl dimethyl amine oxide and dissolve it in 45g of deionized water, add 61g of styrene, 37g of butyl acrylate, 8g of acrylamide, 8g of N-methylolacrylamide, 5g of methacryloyl Oxyethyltrimethylammonium chloride, and then pre-emulsified for 40 minutes to obtain a pre-emulsified monomer mixture that is a pre-emulsion;
[0074] Step 3: Emulsion Polymerization
[0075] Weigh 7g of 27% hydrogen peroxide and dissolve in 55g of deionized water, and dissolve 0.15g of ferrous chloride in 2g of deionized water; first add 2.15g of ferrous chloride to the reaction kettle filled with starch, and then add fo...
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