Germination coarse rice nutrition powder and production technology thereof
A technology of germinated brown rice flour and germinated brown rice, which is applied in application, food preparation, food science, etc., can solve the problems of agglomeration, precipitation, etc., and achieve the effects of complete nutrition, convenient eating, improved utilization rate and added value
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Embodiment 1
[0025] Put 70kg of puffed germinated brown rice flour, 10kg of oatmeal, 10kg of soybean powder and 10kg of white granulated sugar in a mixing bucket and mix evenly. After the mixture is sterilized by microwave (60-80°C, 2-3min), the vacuum aluminum foil or iron tin can be filled with N 2 Packaging, made.
Embodiment 2
[0027] Put 30kg of puffed germinated brown rice flour, 30kg of oatmeal, 20kg of soybean powder and 20kg of white granulated sugar in a mixing tank and mix them evenly. All the other steps are prepared with embodiment 1.
Embodiment 3
[0029] Put 50kg of puffed germinated brown rice flour, 20kg of oatmeal, 15kg of soybean powder and 15kg of white granulated sugar in a mixing tank and mix them evenly. All the other steps are prepared with embodiment 1.
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