Serration and its use in preparation of chiral precurser for dielzepin
A technology of Serratia and bacterial strains, which is applied in the field of preparing diltiazem chiral precursors, can solve the problems of unstable enzyme reactor, complex technology and equipment, and large transmembrane mass transfer resistance, and achieve low cost and high process efficiency. Simplicity, catalytic activity and high stereoselectivity
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Embodiment 1
[0029] Slant culture: peptone 0.5wt%, yeast extract 0.5wt%, K 2 HPO 4 0.2wt%, NaCl 0.05wt%, MgSO 4 ·7H 2 O 0.05wt%, FeSO 4 ·7H 2O 0.001wt%, agar 2wt%, pH6.5. The cryopreserved glycerol suspension was inoculated on the slant (plate) medium, and cultured at a constant temperature of 30° C. for about 1.5 days. Enzyme production culture: Tween-80 1.0wt%, peptone 3.0wt%, K 2 HPO 4 0.2wt%, NaCl 0.05wt%, MgSO 4 ·7H 2 O 0.05wt%, FeSO 4 ·7H 2 O 0.001wt%, pH7.0, 250ml shake flask liquid volume 30ml, inoculum size 2.5v / v%, culture temperature 25°C, shaker speed 200rpm, shake flask culture under the above conditions for 2 days, the enzyme production can reach 4780U / L.
[0030] Enzyme activity unit (U) is defined as the amount of enzyme required to hydrolyze p-nitrophenol acetate (1.0 mmol / L) per minute at 25°C and pH 7.0 to produce 1 μmol of p-nitrophenol.
Embodiment 2
[0032] The slant culture was the same as in Example 1. 30ml of culture medium was loaded into a 250ml shake flask, and its composition was as follows: Tween-80 1.0wt%, dextrin 2.0wt%, corn steep liquor 3.0wt%, ammonium sulfate 0.5wt%, K 2 HPO 4 0.2wt%, NaCl 0.05wt%, MgSO 4 ·7H 2 O 0.05wt%, FeSO 4 ·7H 2 O 0.001wt%, pH6.5. The culture solution pre-cultivated at 30°C and 150rpm for 12 hours was used as the seed, and transferred to four 1L shake flasks containing 150ml of the same medium at an inoculum size of 5v / v%. The enzyme production was 9480U / L after culturing for 24 hours under the condition of rotating speed 150rpm.
Embodiment 3
[0034] Seed culture is identical with embodiment 2. Load 3L medium in a 5L fermenter, and its composition is as follows: dextrin 2wt%, corn steep liquor 1.5wt%, ammonium sulfate 0.5wt%, K 2 HPO 4 0.2wt%, NaCl 0.05wt%, MgSO 4 ·7H 2 O0.05wt%, CaCl 2 0.05 wt%, pH 6.5. After the culture medium is sterilized, insert 200ml of the seed solution pre-cultivated for 12 hours, and ferment with aeration under the conditions of 30°C, 400rpm and 0.5vvm. Foam enemy (1wt / v% aqueous solution) was added dropwise for defoaming. After 15 hours of fermentation, the tank was put, and the enzyme production was 5600U / L.
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