Method for preparing hypoglycosyl dioscin by enzyme method hydrolyzing yam saponin glycosyl
A technology for diosgenin and saponin sugar, which is applied in the field of preparing low-glycosylated diosgenin, can solve the problems of large saponin breakage and pollution, and achieve the effects of low hemolysis, high curative effect and high conversion rate.
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Embodiment 1
[0032] a. Take thermoaerobic bacteria Bacillus sp.JF 2 Bacteria (document 1) were cultured with ventilation at a temperature of 60°C for 30-40 hours in a culture medium containing 3% corn flour, 0.2% enzyme-producing inducer - yam extract (dry matter), 0.01% MgSO4, and centrifuged to remove Bacteria, adding 65% saturated ammonium sulfate to the supernatant (containing the mixed solution of enzyme) to precipitate the enzyme protein, dialyzing with 0.02M, pH5 acetic acid buffer, centrifuging to remove slag, freeze-drying to obtain saponinase;
[0033] b. Get 2 grams of the above-mentioned saponin enzyme, 30 grams of dioscin 1, 1500 milliliters of acetic acid buffer (0.2M, pH5.0) and 150 milliliters of ethanol and mix evenly, so that 30 grams of dioscin 1 accounts for 0.1- 10%, stirred and reacted at a temperature of 75°C for 4 hours;
[0034] c. Add 6000 ml of ethanol after the reaction, filter to remove the protein precipitate, and evaporate the filtrate to dryness under reduc...
Embodiment 2
[0039] Other conditions are the same as in Example 1, except that 0.2% of the enzyme-producing inducer in the culture medium—the yam extract (dry matter) is 0.05% of flavonoids.
Embodiment 3
[0041] a. Aspergillus niger (Aspegillus niger) was cultured with agitation and ventilation at a temperature of 28-30°C for 50 days in a medium containing 5% malt extract and 1% enzyme-producing inducer—dioscin extract (dry matter). -100 hours, centrifuge and sterilize to obtain an enzyme-containing mixture, use 60-75% saturated ammonium sulfate to precipitate the enzyme protein, collect the protein, and dissolve it in acetic acid buffer (0.02M, pH5.0) of 1 / 10 of the fermentation broth volume In , dialyze to remove ammonium sulfate, and centrifuge to remove slag, which is the enzyme solution;
[0042] B. get 3 grams of dioscins, 100 milliliters of acetic acid buffer (0.02M, pH5.0) and 50 milliliters of above-mentioned enzyme liquids and mix, make 3 grams of dioscins 1 account for 0.1-10% of total reaction volume, at temperature React at 4°C for 40 hours;
[0043] c. adding 1 / 3 volume of n-butanol to extract the saponins three times, and evaporating to dryness under reduced pre...
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