Camellia blend oil capable of enhancing immunity and processing method thereof

Abstract

The invention provides camellia blend oil capable of enhancing immunity and a processing method thereof. The blend oil takes camellia seeds, corns, peanuts,non transgenic soybeans,common sowthistle herb seeds, avocado, almonds and pine nuts as raw materials and prepared through Pretreatment low temperature pressing. Used spiral oil press processing equipment includes a base, an electronic control system, a spiral main shaft, a press cage system, a cooling system and a temperature adjusting system. A press cage is a double-layer hollow structure; a water outlet and a water inlet are arranged on the wall of the double-layer press cage; the water outlet is connected to the top of a water tank, and the water inlet is connected to the bottom of the water tank through a water pump; the water tank includes refrigeration pieces; and a temperature sensor is fixedly installed on the inner side of the water outlet of the double-layer press cage. Thus, the temperature of a press cavity during cold pressing of oil can be detected at any time, the open degree of a control valve can be automatically adjusted according to the detected temperature, so that cold water flow in the internal structure of the double-layer press cage can be controlled, the temperature during oil pressing can be strictly controlled, and the quality of the camellia blend oil can be guaranteed.

Description

Technical field [0001] The present application belongs to the field of food processing, and therefore specifically involves an improvement of immunity and oil and processed methods of oil and its processing methods. Background technique [0002] The camel oil takes the green tea tree seeds, which is the real pure natural green edible oil. The unsaturated fatty acid in the camel oil is higher than 90%, of which oleic acid reaches 80-83%, and the hydrolic acid reaches 7-13%. The rich acidic acid is necessary and cannot be synthesized. Often as the main body of high-end adjustment and oil. The existing adjustment and oil is configured according to saturated fatty acids, multi-unsaturated fatty acids, monoquasted fatty acids 1: 1: 1, although nutrients are balanced, but lack of substances such as vitamins and trace elements such as human immunity, how to make The adjustment of the oil has the function of improving immunity, achieving the purpose of enhancing physical fitness, prevent...

AI Technical Summary

Problems solved by technology

The existing blended oils are all configured according to the ratio of saturated fatty acids, polyunsaturated fatty acids, and monounsaturated fatty acids at a ratio of 1:1:1. Although the nutrition is relatively balanced, they lack vitamins and trace elements necessary to improve human immunity. How to use Blending oil has the function of improving immunity, achieving the purpose of enhancing physical fitness, preventing and curing diseases, which is an urgent problem to be solved in today's society;

[0003] At the same time, at present, special cold presses are used for the extraction of camellia blended oil. When this traditional screw press is working, the temperature of the press chamber is too high due to the continuous pressing of vegetable oil in the press chamber for a long time. When pressing to the high-pressure part of the second half, the raw materials are evaporated by high temperature to make the water insufficient, and the raw materials are coked, resulting in the degradation of oils and sugars and the increase of harmful substances caused by protein denaturation, which affects oil products. quality, so there is a problem with improving pressing techniques

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