Nanometer flavoring agent for batik fabric as well as preparation method and application of nanometer flavoring agent
A technology of fragrance agent and fabric, which is applied to the field of batik fabric nano-fragrance agent and its preparation, can solve the problems of microcapsule rupture, shortened service life of microcapsule, large pores and the like, and achieves long fragrance retention period and good film-forming property. , the effect of simple preparation process
- Summary
- Abstract
- Description
- Claims
- Application Information
AI Technical Summary
Problems solved by technology
Method used
Examples
Embodiment 1
[0039] 1. Batik fabric nano-flavoring agent
[0040] The above-mentioned batik cloth nano-scenting agent is made from the following raw materials:
[0041] 3 parts of essence, 3 parts of polydimethyldiallylammonium chloride-acrylamide glue, 6 parts of 5% Alnovol PN759 solution and 12 parts of 5% polylactic acid solution.
[0042] 2. Preparation method
[0043] The preparation method of above-mentioned batik cloth nano flavoring agent, this preparation method comprises the steps:
[0044] (a) Add essence, polydimethyldiallylammonium chloride-acrylamide latex and deionized water to the fully automatic emulsifier, emulsify at room temperature at a speed of 12000r / min for 12min, and adjust the pH to 5 with acetic acid , to obtain the core material emulsion, wherein the addition of deionized water is 10 times the weight of the essence;
[0045] (b) Under the stirring condition of 350r / min, add 5% Alnovol PN759 solution to the core material emulsion, then slowly raise the tempera...
Embodiment 2
[0048] 1. Batik fabric nano-flavoring agent
[0049] The above-mentioned batik cloth nano-scenting agent is made from the following raw materials:
[0050] 5 parts of essence, 1 part of polydimethyldiallylammonium chloride-acrylamide latex, 8 parts of 5% Alnovol PN759 solution and 8 parts of 5% polylactic acid solution.
[0051] 2. Preparation method
[0052] The preparation method of above-mentioned batik cloth nano flavoring agent, this preparation method comprises the steps:
[0053] (a) Add essence, polydimethyldiallylammonium chloride-acrylamide latex and deionized water to the fully automatic emulsifier, emulsify at room temperature at a speed of 20000r / min for 8min, and adjust the pH to 4.1 with acetic acid , to obtain the core material emulsion, wherein the addition of deionized water is 10 times the weight of the essence;
[0054] (b) Under the stirring condition of 300r / min, add 5% Alnovol PN759 solution to the core material emulsion, then slowly raise the temperatu...
Embodiment 3
[0057] 1. Batik fabric nano-flavoring agent
[0058] The above-mentioned batik cloth nano-scenting agent is made from the following raw materials:
[0059] 1 part of essence, 2 parts of polydimethyldiallylammonium chloride-acrylamide latex, 7 parts of 5% Alnovol PN759 solution and 10 parts of 5% polylactic acid solution.
[0060] 2. Preparation method
[0061] The preparation method of above-mentioned batik cloth nano flavoring agent, this preparation method comprises the steps:
[0062] (a) Add essence, polydimethyldiallylammonium chloride-acrylamide latex and deionized water to the fully automatic emulsifier, emulsify at room temperature at a speed of 15000r / min for 10min, and use acetic acid to adjust the pH to 4.6 , to obtain the core material emulsion, wherein the addition of deionized water is 10 times the weight of the essence;
[0063] (b) Under the stirring condition of 300r / min, add 5% Alnovol PN759 solution to the core material emulsion, then slowly heat up to 70...
PUM
Abstract
Description
Claims
Application Information
- R&D Engineer
- R&D Manager
- IP Professional
- Industry Leading Data Capabilities
- Powerful AI technology
- Patent DNA Extraction
Browse by: Latest US Patents, China's latest patents, Technical Efficacy Thesaurus, Application Domain, Technology Topic, Popular Technical Reports.
© 2024 PatSnap. All rights reserved.Legal|Privacy policy|Modern Slavery Act Transparency Statement|Sitemap|About US| Contact US: help@patsnap.com