Preparation method of tea polyphenol preparation for preventing chronic diseases and production equipment of tea polyphenol preparation
A technology for chronic diseases and production equipment, applied in metabolic diseases, chemical instruments and methods, medical preparations containing active ingredients, etc., can solve the problems that tea polyphenols cannot be better absorbed, sieved, and inconvenient raw materials, etc. Achieve the effect of convenient screening, good absorption, convenient disassembly and replacement
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Embodiment 1
[0029] see figure 1 , the present invention provides a technical solution: a preparation method of a tea polyphenol preparation for preventing chronic diseases, comprising the following steps:
[0030] S1. Select raw materials: Prepare raw materials in the following parts by weight, 20 parts of tea polyphenols, 30 parts of polyols, 40 parts of L-carnitine, 20 parts of lotus leaf extract, 40 parts of Shouwu extract, 30 parts of Dendrobium officinale extract , 20 parts of wolfberry extract, 60 parts of olive oil, 50 parts of perilla seed oil, 3 parts of vitamin C, 4 parts of vitamin E, 60 parts of emulsifier, 80 parts of adhesive;
[0031] S2. Sieving: Pass tea polyphenols, L-carnitine, lotus leaf extract, Shouwu extract, Dendrobium officinale extract, and Lycium barbarum extract through a 70-mesh sieve, and set aside after sieving;
[0032] S3. Mixing of raw materials: put each raw material into a mixer and fully mix them in parts by weight, and the rotating speed of the mixer...
Embodiment 2
[0040] see figure 1 , the present invention provides a technical solution: a preparation method of a tea polyphenol preparation for preventing chronic diseases, comprising the following steps:
[0041] S1. Select raw materials: Prepare raw materials in the following parts by weight, 40 parts of tea polyphenols, 60 parts of polyols, 80 parts of L-carnitine, 40 parts of lotus leaf extract, 70 parts of Shouwu extract, 50 parts of Dendrobium officinale extract , 30 parts of wolfberry extract, 80 parts of olive oil, 70 parts of perilla seed oil, 10 parts of vitamin C, 8 parts of vitamin E, 100 parts of emulsifier, 120 parts of adhesive;
[0042] S2. Sieving: Pass tea polyphenols, L-carnitine, lotus leaf extract, Shouwu extract, Dendrobium officinale extract, and Lycium barbarum extract through a 90-mesh sieve, and set aside after sieving;
[0043] S3. Mixing of raw materials: put each raw material into a mixer by weight and fully mix, and the speed of the mixer is 1000r / min;
[0...
Embodiment 3
[0051] see figure 1 , the present invention provides a technical solution: a preparation method of a tea polyphenol preparation for preventing chronic diseases, comprising the following steps:
[0052] S1. Select raw materials: prepare raw materials in the following parts by weight, 30 parts of tea polyphenols, 40 parts of polyols, 50 parts of L-carnitine, 230 parts of lotus leaf extract, 50 parts of Shouwu extract, 40 parts of Dendrobium officinale extract , 25 parts of wolfberry extract, 70 parts of olive oil, 60 parts of perilla seed oil, 6 parts of vitamin C, 6 parts of vitamin E, 80 parts of emulsifier, 100 parts of adhesive;
[0053] S2. Sieving: Pass tea polyphenols, L-carnitine, lotus leaf extract, Shouwu extract, Dendrobium officinale extract, and Lycium barbarum extract through a 80-mesh sieve, and set aside after sieving;
[0054] S3. Mixing of raw materials: put each raw material into a mixer by weight and fully mix them evenly, and the rotating speed of the mixer...
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