Camellia procyanidine mask and preparation method thereof

A technology for proanthocyanidins and camellia, which is applied to the field of camellia proanthocyanidin facial mask and its preparation, can solve the problems of insufficient effective utilization of active substances, waste of resources and the like, and achieve important economic benefits and application prospects, fair skin, and the effects of improving environmental pollution.

Pending Publication Date: 2021-04-09
HUNAN LINZHISHEN LINYUN OIL TEA CAMELLIA TECH DEV
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

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Problems solved by technology

[0003] As the main by-product in the production and processing of camellia oil, camellia chinensis is mostly used to produce activated c

Method used

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  • Camellia procyanidine mask and preparation method thereof
  • Camellia procyanidine mask and preparation method thereof
  • Camellia procyanidine mask and preparation method thereof

Examples

Experimental program
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Effect test

Embodiment 1

[0040] S1: Select complete, mildew-free, and insect-free plump camellia fruits to prepare camellia berries, clean the camellia berries, dry them in an oven at 60°C for 24 hours, and crush them to below 100 mesh to obtain camellia berries powder. 50% edible ethanol solution, ultrasonic extraction at 70°C for 1 hour, and repeated extraction three times. The extract was centrifuged at 4000r / min for 10min, filtered to obtain anthocyanin extract, separated and purified by macroporous resin, and gradient eluted with different concentrations of edible ethanol to obtain anthocyanin solution, which was prepared by low-temperature concentration to prepare a concentrated solution for future use ;

[0041] S2. Prepare the following raw materials according to mass percentage: 1.0% camellia anthocyanin concentrate, 2% camellia flower extract, 0.5% squalane, 0.01% nicotinamide, 0.2% sodium hyaluronate, 2% butanediol, Trehalose 0.5%, glycerin 0.5%, phenoxyethanol 0.1%, ethylhexylglycerin 0.8...

Embodiment 2

[0045] S1: Select complete, mildew-free, and pest-free plump camellia fruits to prepare camellia berries, clean the camellia berries, dry them in an oven at 60°C for 23 hours, and crush them to below 100 mesh to obtain camellia berries powder. 50% edible ethanol solution, ultrasonic extraction at 70°C for 1 hour, and repeated extraction three times. The extract was centrifuged at 4000r / min for 10min, filtered to obtain anthocyanin extract, separated and purified by macroporous resin, and gradient eluted with different concentrations of edible ethanol to obtain anthocyanin solution, which was prepared by low-temperature concentration to prepare a concentrated solution for future use ;

[0046] S2. Prepare the following raw materials according to mass percentage: 1.0% camellia anthocyanin concentrate, 5% camellia flower extract, 0.5% squalane, 0.02% nicotinamide, 0.4% sodium hyaluronate, 2.5% butanediol, Trehalose 0.5%, glycerin 0.5%, phenoxyethanol 0.15%, ethylhexylglycerin 0....

Embodiment 3

[0050] S1: Select complete, mildew-free, and pest-free plump camellia fruits to prepare camellia berries, clean the camellia berries, dry them in an oven at 55°C for 25 hours, and crush them to below 100 mesh to obtain camellia berries powder, add 50% edible ethanol solution, ultrasonic extraction at 70°C for 1 hour, and repeated extraction three times. The extract was centrifuged at 4000r / min for 10min, filtered to obtain anthocyanin extract, separated and purified by macroporous resin, and gradient eluted with different concentrations of edible ethanol to obtain anthocyanin solution, which was prepared by low-temperature concentration to prepare a concentrated solution for future use ;

[0051] S2. Prepare the following raw materials according to the mass percentage: 0.5% camellia anthocyanin concentrate, 2% camellia flower extract, 0.7% squalane, 0.02% nicotinamide, 0.5% sodium hyaluronate, 2.5% butanediol, Trehalose 0.5%, glycerin 0.5%, phenoxyethanol 0.15%, ethylhexylgly...

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Abstract

The invention provides a camellia procyanidine mask and a preparation method thereof. The camellia procyanidine mask comprises mask cloth and mask liquid, wherein the mask liquid contains camellia procyanidine concentrated liquid extracted from camellia fruit cattail; the mask cloth is activated carbon mask cloth prepared by taking camellia fruit cattail residues as raw materials; the camellia procyanidine mask liquid with antioxidant, whitening and moisturizing effects is prepared by adding natural procyanidine substances extracted from the camellia fruit cattail; the camellia fruit cattail residues left after extraction are prepared into natural activated carbon mask cloth; the camellia procyanidine concentrated liquid and the camellia fruit cattail activated carbon mask cloth are used together, so that a synergistic function is realized; the mask has the main effects of inhibiting the activity of melanocyte tyrosinase, removing DPPH free radicals and keeping skin moisture, so that the air permeability, adsorbability and experience of the mask are greatly improved; furthermore, the comprehensive utilization degree of the camellia fruit cattail can be effectively improved, and the high additional value of a camellia product is increased; the camellia procyanidine mask has very important economic benefits and application prospect.

Description

technical field [0001] The invention belongs to the technical field of mask skin care products, and in particular relates to a camellia proanthocyanidin mask and a preparation method thereof. Background technique [0002] People will have skin problems such as spots and dull skin due to natural changes in the environment and age, which are mainly skin pigmentation caused by the production of human melanocytes. Controlling its synthesis by inhibiting tyrosinase activity can effectively improve skin pigmentation. It is one of the important targets for the current development of whitening products and is attracting more and more researchers' attention. Relevant studies have shown that plants of the family Theaceae are rich in proanthocyanidins, which have been detected in camellia, camellia, and camellia branches and leaves, and have anti-oxidation, scavenging oxidative free radicals, inhibiting tyrosinase activity, whitening sunscreen, astringent and moisturizing, etc. Physio...

Claims

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Application Information

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IPC IPC(8): A61K8/9789A61K8/49A61K8/9767A61K8/19A61K8/31A61K8/67A61K8/73A61K8/60A61K8/34A61K8/44A61K8/365A61K8/81A61K8/02A61Q19/00A61Q19/02A61Q19/08
CPCA61K8/9789A61K8/498A61K8/9767A61K8/19A61K8/31A61K8/675A61K8/735A61K8/60A61K8/345A61K8/34A61K8/44A61K8/365A61K8/8147A61K8/0212A61Q19/00A61Q19/02A61Q19/08A61K2800/782A61K2800/592A61K2800/30A61K2800/48A61K2800/524
Inventor 张喜雨孙韫理夏张婷颜克鸣刘苗
Owner HUNAN LINZHISHEN LINYUN OIL TEA CAMELLIA TECH DEV
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