Oudemansiella raphanipes edible paper as well as preparation method and application thereof

Abstract

The invention discloses Oudemansiella raphanipes edible paper as well as a preparation method and application thereof. The edible paper takes Oudemansiella raphanipes mycorrhiza powder as a main raw material, the Oudemansiella raphanipes mycorrhiza powder is compounded with glutinous rice flour and radix puerariae powder, and then calcium salt, sodium alginate, chitosan and other components are combined, so that the edible paper in the scheme has good mechanical strength (such as toughness, ductility and the like); the Oudemansiella raphanipes mycorrhiza powder, inulin, the chitosan, edible plant essential oil and the like all have a certain antibacterial property and can effectively inhibit invasion of microorganisms, so that the edible paper in the scheme has good stability; meanwhile, the Oudemansiella raphanipes mycorrhiza powder, the radix puerariae powder and the chitosan also have a good health-care effect; in addition, the inulin also has the effects of maintaining intestinal health, improving intestinal digestion function and the like, and the digestion and absorption effects of the human body on the edible paper and the like are improved; and the edible plant essential oil is added, and the plant essential oil not only has the effects of sterilization, desinsectization and the like, but also has the effect of improving the fragrance of the edible paper, so that the addition of essence is avoided.

Description

technical field [0001] The invention relates to the technical field of edible paper, in particular to a black-skinned fir edible paper and a preparation method and application thereof. Background technique [0002] Packaging is a general term for containers, materials and auxiliary materials used in the process of circulation to protect products, facilitate storage and transportation, and promote sales, etc., according to certain technical methods. Traditionally used commercial packaging equipment is made of polymers. However, due to the poor degradability of such packaging materials, long-term storage will cause environmental pollution. Therefore, in recent years, people have continuously developed new materials to prepare packaging equipment. Edible paper is a kind of edible packaging material made of natural biological materials (mainly including vegetables, proteins, etc.). Compared with synthetic packaging materials, this type of material can be biodegraded without any ...

AI Technical Summary

Problems solved by technology

Because the fiber content of the root is relatively high, which affects the taste, it is usually discarded as waste, resulting in a great waste of resources and environmental pollution.

[0005] At present, there is no relevant report on the application of P. nigritiformis to the preparation of edible paper. If it can be applied to the preparation of edible paper, especially the application of P. In the preparation, it can not only solve the waste recycling of the mycorrhizal of the black-skinned chicken fir, but also prepare it into an edible paper with good mechanical properties and stable performance

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