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Making method of microbial fermentation bed of beef cattle

A microbial fermentation and production method technology, applied in the field of beef cattle fermentation bed production, can solve the problems of increased breeding labor, unreasonable selection of raw materials, insufficient fermentation, etc., and achieve the effects of reducing breeding labor, reducing breeding costs, and reducing environmental pollution

Inactive Publication Date: 2020-08-28
贵州安顺市平坝区康农生态农业有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

However, there is no reasonable selection of raw materials for laying, which leads to excessive humidity in the cowshed, and often causes beef cattle to be injured due to wet slippery falls, especially cows due to falls and miscarriages, which seriously affects the normal economic benefits of beef cattle breeding
Moreover, it simply disperses the raw materials without considering the characteristics of the fermentation bed, resulting in insufficient fermentation, causing environmental pollution caused by cow dung and urine, which not only affects the growth of beef cattle, but also increases the labor force and raises the cost of beef cattle breeding

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0018] A method for making a microbial fermentation bed for beef cattle, comprising the following steps: (1) Raw material preparation: The parts by weight of the prepared raw materials are: 60 parts of straw, 30 parts of dried mugwort, 15 parts of tea, 10 parts of sawn wood, and 10 parts of rice husk 10 parts of lime powder, 10 parts of corn flour, 8 parts of fish meal, and 6 parts of probiotic microorganisms; (2) preparation of filler: take the sawn wood flour, chaff, corn meal and fish meal in the above parts by weight and stir evenly; (3 ) Preparation of microorganisms: Take the probiotic microorganisms in the above weight parts and dissolve them in water at a ratio of 1:100; (4) Laying the first layer: Spread lime powder evenly on the bottom of the cattle bed, and then lay litter straw, dried wormwood and tea leaves , the laying thickness is 220-250mm, sprinkle the mixed sawn flour, rice husk, corn meal and fish meal on the upper part, and then evenly spray the probiotic mi...

Embodiment 2

[0020] A method for making a microbial fermentation bed for beef cattle, comprising the following steps: (1) Raw material preparation: The parts by weight of the prepared raw materials are: 80 parts of straw, 40 parts of dried wormwood, 18 parts of tea leaves, 12 parts of sawn wood, and 12 parts of rice husk 11 parts of lime powder, 11 parts of corn flour, 9 parts of fish meal, and 7 parts of probiotic microorganisms; (2) preparation of filler: take the sawn wood flour, chaff, corn meal and fish meal in the above parts by weight and stir evenly; (3 ) Preparation of microorganisms: Take the probiotic microorganisms in the above weight parts and dissolve them in water at a ratio of 1:100; (4) Laying the first layer: Spread lime powder evenly on the bottom of the cattle bed, and then lay litter straw, dried wormwood and tea leaves , the laying thickness is 220-250mm, sprinkle the mixed sawn flour, rice husk, corn meal and fish meal on the upper part, and then evenly spray the prob...

Embodiment 3

[0022]A method for making a microbial fermentation bed for beef cattle, comprising the following steps: (1) Raw material preparation: The parts by weight of the prepared raw materials are: 100 parts of straw, 50 parts of dried mugwort, 20 parts of tea, 15 parts of sawn wood, and 15 parts of rice husk 12 parts of lime powder, 12 parts of corn flour, 10 parts of fish meal, and 8 parts of probiotic microorganisms; (2) Preparation of filler: Take the sawn wood flour, chaff, corn meal and fish meal in the above parts by weight and stir evenly; (3 ) Preparation of microorganisms: Take the probiotic microorganisms in the above weight parts and dissolve them in water at a ratio of 1:100; (4) Laying the first layer: Spread lime powder evenly on the bottom of the cattle bed, and then lay litter straw, dried wormwood and tea leaves , the laying thickness is 220-250mm, sprinkle the mixed sawn flour, rice husk, corn meal and fish meal on the upper part, and then evenly spray the probiotic m...

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PUM

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Abstract

The invention discloses a making method of a microbial fermentation bed of beef cattle. The making method comprises the following steps of preparing raw materials in parts by weight of stalks, dried Chinese mugwort, tea leaves, sawdust powder, rice husks, pulverized lime, corn flour, fish meal and probiotic microorganisms; uniformly stirring the sawdust powder, the rice husks, the corn flour and the fish meal; enabling the probiotic microorganisms to dissolve in water in proportion being 1 to 100; uniformly sprinkling the pulverized lime to the bottom of the cattle bed, then pacing paddings namely the stalks, the dried Chinese mugwort and the tea leaves, sprinkling the sawdust powder, the rice husks, the corn flour, and the fish meal which are stirred to the upper part, and then uniformlyspraying the probiotic microorganisms dissolving in the water to the upper part; and continuing to uniformly sprinkle the pulverized lime, paving the paddings namely the stalks, the dried Chinese mugwort and the tea leaves, sprinkling the sawdust powder, the rice husks, the corn flour and the fish meal which are stirred to the upper part, and then uniformly spraying the probiotic microorganisms dissolving in the water to the upper part. The making method of the microbial fermentation bed of beef cattle is reasonable in use of the raw materials, the condition that cattle sheds are too humid isavoided, and the living environment of beef cattle is guaranteed to be dried and heat-insulation.

Description

technical field [0001] The invention relates to the technical field of making a beef cattle fermentation bed, in particular to a method for making a beef cattle microbial fermentation bed. Background technique [0002] Beef cattle are beef cattle, which are a type of cattle that mainly produce beef. It is characterized by plump body, fast weight gain, high feed utilization rate, good meat production performance, and good meat taste. Beef cattle not only provide people with meat supplies, but also provide people with other non-staple food. Beef cattle breeding has broad prospects and good production benefits. Beef cattle breeding first provides enough roughage to meet the activities of rumen microorganisms, and then formulates rations according to the production purpose and economic benefits of cattle of different types or different physiological stages of the same type. Beef cattle breeding is inseparable from the fermentation bed, which is a relatively common breeding me...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A01K1/015
CPCA01K1/0154A01K1/0155
Inventor 张驰
Owner 贵州安顺市平坝区康农生态农业有限公司
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