Agarose capsule and preparation method thereof

Abstract

The invention discloses an agarose capsule, and relating to the field of agar production and application. The agarose capsule comprises a capsule shell and agarose. The raw material components of thecapsule shell comprise sucrose, maltose and honey, the capsule shell comprises an upper shell body and a lower shell body, the agarose is constructed into a plurality of agarose particles with fixed weight, and the upper shell body and the lower shell body can be connected in a sleeving manner so as to encapsulate all the agarose particles in the capsule shell. The capsule shell is prepared from sucrose, maltose and honey which are easy to obtain and low in cost, so that the cost of the agarose capsule is reduced; cane sugar and maltose are bonded through honey, so that low quality of the capsule shell caused by dehydration and condensation of the raw materials in the drying process is avoided; the agarose capsule is arranged in a form of sleeving the upper half body and the lower half body, so that agarose can be conveniently filled into the capsule, and the agarose capsule is simple to manufacture.

Description

technical field [0001] The invention relates to the field of agar production and preparation, in particular to an agar capsule and a preparation method thereof. Background technique [0002] Agarose, also known as agarose, is a non-ionic polysaccharide that does not contain or contains a small amount of sulfate. It is the main component of agarose. Agarose is a white or slightly yellow powder, odorless and tasteless. Hot water is the best solvent, and it can also be dissolved in dimethyl sulfoxide and formamide solutions. Agarose has better properties than agar because it contains fewer negatively charged groups than agar. In recent years, with the rapid development of biotechnology, agarose, as an electrically neutral polysaccharide, has attracted more and more attention, and has been widely used in gel electrophoresis, affinity chromatography, molecular sieve, immunological research and other aspects. At present, in the process of using agarose to carry out experiments, ...

AI Technical Summary

Problems solved by technology

At present, in the process of using agarose to carry out experiments, the weight of agarose powder must be weighed every time, resulting in cumbersome experimental steps. This problem can be avoided by preparing capsules containing a certain weight of agarose. When using it, you only need to take a corresponding number of capsules. Can

However, the cost of existing agar capsules is high, the quality of the capsules is poor, and it is difficult to manufacture, which hinders its general application.

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