Herba dendrobii and radix puerariae ferment having function of neutralizing effect of alcoholic drink and preparation method of herba dendrobii and radix puerariae ferment
A technology of kudzu root enzyme and dendrobium, which is applied to the functions of food ingredients, food science, applications, etc., can solve the problems of large side effects, incomplete hangover function, and harmfulness to the human body, so as to promote metabolism and excretion, and enhance human immunity , the effect of inhibiting absorption
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Embodiment 1
[0021] The invention provides a dendrobium kudzu root enzyme with anti-alcoholic function. A single metering unit includes the following components: 12g-14g dendrobium, 10g-20g kudzu root, 1g-2g Kudingcha, 2g-4g Biluochun, 5g-10g wolfberry, 5g-10g red dates, 5g-10g astragalus, 2g-4g hawthorn and 5g-10g Hovenia dulcis.
[0022] In this embodiment, Dendrobium has the functions of nourishing the five internal organs, thickening the intestines and stomach, strengthening yin and benefiting essence. Dendrobium is rich in polysaccharides, which form a protective film on the stomach after eating, reducing the damage of alcohol to the stomach and strengthening the liver. The metabolic function of the body is to dissolve alcohol through the coordination in the body. Pueraria lobata contains daidzein, which can decompose the toxicity of ethanol, prevent alcohol from weakening the inhibitory function of the brain, inhibit the absorption of alcohol in the stomach, and promote the metabolism...
Embodiment 2
[0043] As described in Embodiment 1 above, in this embodiment,
[0044] Further, a single metering unit includes the following components: 12g dendrobium, 10g kudzu root, 1g Kudingcha, 2g Biluochun, 5g wolfberry, 5g red date, 5g astragalus, 2g hawthorn and 5g Hovenia dulcis.
[0045] In this embodiment, the single metering unit includes 12g Dendrobium, 10g Pueraria lobata, 1g Kudingcha, 2g Biluochun, 5g Lycium barbarum, 5g Red Date, 5g Astragalus, 2g Hawthorn and 5g Hovenia dulcis. , kudzu root, Kudingcha, Biluochun, wolfberry, red dates, astragalus, hawthorn and Hovenia dulcis quickly decompose and enter the human body, decompose ethanol in the human body, and excrete ethanol through urine and sweat glands, so that small drinkers Within one hour of drinking, reduce the ethanol content in the human body or completely decompose the ethanol in the human body, so that a small amount of drinkers can wake up within one hour and achieve the hangover effect.
Embodiment 3
[0047] As described in Embodiment 1 above, in this embodiment,
[0048] Further, a single metering unit includes the following components: 14g dendrobium, 20g kudzu root, 2g Kudingcha, 4g Biluochun, 10g wolfberry, 10g red date, 10g astragalus, 4g hawthorn and 10g Hovenia dulcis.
[0049] In this embodiment, the single metering unit includes 14g Dendrobium, 20g Pueraria lobata, 2g Kudingcha, 4g Biluochun, 10g Lycium barbarum, 10g Red Date, 10g Astragalus, 4g Hawthorn and 10g Hovenia dulcis. , kudzu root, Kudingcha, Biluochun, wolfberry, red dates, astragalus, hawthorn and Hovenia dulcis quickly decompose and enter the human body, decompose ethanol in the human body, and excrete ethanol through urine and sweat glands, making heavy drinkers Within one hour of drinking, reduce the ethanol content in the human body or completely decompose the ethanol in the human body, so that a large number of drinkers can wake up within one hour and achieve the hangover effect.
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