Herba dendrobii and radix puerariae ferment having function of neutralizing effect of alcoholic drink and preparation method of herba dendrobii and radix puerariae ferment

A technology of kudzu root enzyme and dendrobium, which is applied to the functions of food ingredients, food science, applications, etc., can solve the problems of large side effects, incomplete hangover function, and harmfulness to the human body, so as to promote metabolism and excretion, and enhance human immunity , the effect of inhibiting absorption

Inactive Publication Date: 2019-10-08
上海诺尔嘉国际贸易有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0004] The present invention is to provide a dendrobium kudzu root enzyme with hangover function and its preparation method, to solve the problem that the hangover products on the market are all synthesized from chemicals or other raw materials that have side effects on the human body, and cannot fully achieve the hangover function. And the side effects are relatively harmful to the human body

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0021] The invention provides a dendrobium kudzu root enzyme with anti-alcoholic function. A single metering unit includes the following components: 12g-14g dendrobium, 10g-20g kudzu root, 1g-2g Kudingcha, 2g-4g Biluochun, 5g-10g wolfberry, 5g-10g red dates, 5g-10g astragalus, 2g-4g hawthorn and 5g-10g Hovenia dulcis.

[0022] In this embodiment, Dendrobium has the functions of nourishing the five internal organs, thickening the intestines and stomach, strengthening yin and benefiting essence. Dendrobium is rich in polysaccharides, which form a protective film on the stomach after eating, reducing the damage of alcohol to the stomach and strengthening the liver. The metabolic function of the body is to dissolve alcohol through the coordination in the body. Pueraria lobata contains daidzein, which can decompose the toxicity of ethanol, prevent alcohol from weakening the inhibitory function of the brain, inhibit the absorption of alcohol in the stomach, and promote the metabolism...

Embodiment 2

[0043] As described in Embodiment 1 above, in this embodiment,

[0044] Further, a single metering unit includes the following components: 12g dendrobium, 10g kudzu root, 1g Kudingcha, 2g Biluochun, 5g wolfberry, 5g red date, 5g astragalus, 2g hawthorn and 5g Hovenia dulcis.

[0045] In this embodiment, the single metering unit includes 12g Dendrobium, 10g Pueraria lobata, 1g Kudingcha, 2g Biluochun, 5g Lycium barbarum, 5g Red Date, 5g Astragalus, 2g Hawthorn and 5g Hovenia dulcis. , kudzu root, Kudingcha, Biluochun, wolfberry, red dates, astragalus, hawthorn and Hovenia dulcis quickly decompose and enter the human body, decompose ethanol in the human body, and excrete ethanol through urine and sweat glands, so that small drinkers Within one hour of drinking, reduce the ethanol content in the human body or completely decompose the ethanol in the human body, so that a small amount of drinkers can wake up within one hour and achieve the hangover effect.

Embodiment 3

[0047] As described in Embodiment 1 above, in this embodiment,

[0048] Further, a single metering unit includes the following components: 14g dendrobium, 20g kudzu root, 2g Kudingcha, 4g Biluochun, 10g wolfberry, 10g red date, 10g astragalus, 4g hawthorn and 10g Hovenia dulcis.

[0049] In this embodiment, the single metering unit includes 14g Dendrobium, 20g Pueraria lobata, 2g Kudingcha, 4g Biluochun, 10g Lycium barbarum, 10g Red Date, 10g Astragalus, 4g Hawthorn and 10g Hovenia dulcis. , kudzu root, Kudingcha, Biluochun, wolfberry, red dates, astragalus, hawthorn and Hovenia dulcis quickly decompose and enter the human body, decompose ethanol in the human body, and excrete ethanol through urine and sweat glands, making heavy drinkers Within one hour of drinking, reduce the ethanol content in the human body or completely decompose the ethanol in the human body, so that a large number of drinkers can wake up within one hour and achieve the hangover effect.

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Abstract

The invention belongs to the technical field of foods and health-care products, and provides herba dendrobii and radix puerariae ferment having function of neutralizing effect of alcoholic drink and apreparation method of the herba dendrobii and radix puerariae ferment. The herba dendrobii and radix puerariae ferment comprises the following components of herba dendrobii, radix puerariae, folium llicis latifoliae, Biluochun, Chinese wolfberry fruits, red jujubes, radix astragali, haws and hoveniae semoveniae semen. The herba dendrobii is added, so that destroying of alcohol to the stomach is reduced, besides, the metabolism of the liver is reinforced, and the alcohol is resolved; the radix puerariae is added, so that the restraining function of the alcohol to the brain is reduced, the absorption of the alcohol by the intestine and stomach is restrained, and metabolism and draining of the alcohol in blood are promoted; the folium llicis latifoliae and the Biluochun are added, so that the kidney is stimulated to accelerate the urination promoting process, and the alcohol can be eliminated outside the body; the Chinese wolfberry fruits, the red jujubes, the radix astragali, the haws and the hoveniae semoveniae semen are added, so that the potential of a human body is improved; and the hoveniae semoveniae semen is added, so that toxin in the liver can be expelled, and the immunityof the human body can be improved. The problems that a product for neutralizing the effect of alcoholic drinks at the current market cannot completely achieve the function of neutralizing the effect of alcoholic drinks, is high in side effects, and is harmful to the human body are solved.

Description

technical field [0001] The invention belongs to the field of food health products, and in particular relates to a dendrobium kudzu root enzyme with an anti-alcoholic function and a preparation method thereof. Background technique [0002] In the history of thousands of years of civilization in China, alcohol has penetrated into almost every field of politics, economy, culture, education, literature and art, and social life. There is no shortage of wine. [0003] Heavy drinking can lead to heart failure. The appearance and regression of lesions are related to drinking. Long-term heavy drinking can increase body weight, affect the glucose metabolism process in the body, and increase the production of triglycerides. Obesity and hyperlipidemia are both symptoms of coronary heart disease. The hangover products on the market are all synthesized by chemicals or other raw materials that have side effects on the human body, which cannot fully achieve the hangover function, and the s...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23L33/00
CPCA23L33/00A23V2002/00A23V2200/32A23V2200/334A23V2200/324A23V2200/30
Inventor 葛建平陈志鸣
Owner 上海诺尔嘉国际贸易有限公司
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