Method of enzymatic degradation of 4-aminosalicylic acid
A technology for enzymatic degradation of aminosalicylic acid, which is applied in the field of enzymatic degradation of 4-aminosalicylic acid, can solve the problems of low decomposition efficiency and high energy consumption, and achieve reverse reaction prevention, low energy consumption, and improved enzyme reaction activity Effect
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[0023] The present invention will be described in further detail below in combination with specific embodiments.
[0024] figure 1 A method for enzymatic degradation of 4-aminosalicylic acid shown, comprising the following steps:
[0025] 1. Extract and amplify salicylic acid decarboxylase Sdc gene; activate Trichosporon moniliiforme WU-0401 in LB liquid medium and extract Sdc gene from Trichosporon yeast strain; Trichosporon moniliiforme WU-0401, the species Trichosporium yeast can metabolize salicylic acid decarboxylase, and salicylic acid decarboxylase has decarboxylation to 4-aminosalicylic acid to generate meta-aminophenol; the Sdc gene of salicylic acid decarboxylase Sdc is amplified by PCR polymerase chain reaction, To prepare a large amount of salicylate decarboxylase.
[0026] Ⅱ. Make a recombinant plasmid containing the Sdc gene; carry out double digestion of the Sdc gene and the carrier plasmid after PCR amplification, and culture overnight at 16°C under the actio...
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