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Special processor for stem surface of angelica keiskei koidzumi

A processor and plane technology, applied in the direction of tea substitutes, etc., can solve the problems of different moisture content, low efficiency, poor flatness, etc., to achieve the effect of simple operation, high surface flatness, and improved product quality and production efficiency

Inactive Publication Date: 2019-04-30
青岛海隆达生物科技有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

However, this method has the disadvantages of low efficiency and poor flatness, which is not conducive to the subsequent processing of tea drying, molding, etc., resulting in uneven size and thickness of the thin tea sticks of the final product, and different moisture content, which reduces the quality of tea products. quality

Method used

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  • Special processor for stem surface of angelica keiskei koidzumi
  • Special processor for stem surface of angelica keiskei koidzumi

Examples

Experimental program
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Effect test

Embodiment 1

[0017] A special processor for the surface of Ashitaba stems, comprising a bracket ring 1 and a double-edged ring knife 2; the bracket ring 1 has an inner diameter of 9 cm, a thickness of 0.6 cm, a width of 4 cm, and a wide surface of the ring body There are three circular holes 11 arranged on the top, and the circular holes 11 are arranged at intervals of 120° and have a diameter of 0.5cm. Hole outer mouth 13, hole wall built-in internal thread 14; The double-edged annular knife 2 is surrounded by 3 identical double-edged arc-shaped knives 3 in the bracket ring 1; The double-edged arc-shaped knife 3 has an arc-shaped inner Edge 31, outer edge 32, between its inner edge 31 and outer edge 32 is an arc-shaped knife back, the widest point is 0.5 cm, and the plane width of the inner edge 31 is 3 cm, and the outer edge 32 is arc-shaped with a curvature greater than Inner edge 31 plane radians; said inner edge 31 plane radians are equal to the arcs projected onto the corresponding s...

Embodiment 2

[0019] A special processor for the surface of Ashitaba stems, comprising a support ring 1 and a double-edged ring knife 2; the support ring 1 has an inner diameter of 8 cm, a thickness of 0.5 cm and a width of 3 cm, and a wide surface of the ring body There are three circular holes 11 arranged on the top, the circular holes 11 are arranged at intervals of 120°, and the diameter is 0.4cm. The circular holes 11 run through the bracket ring body 1, and the inner and outer surfaces of the bracket ring 1 body respectively form the inner opening of the hole. 12 and the hole outer mouth 13, the hole wall built-in internal thread 14; in the bracket ring 1, the double-edged circular knife 2 is surrounded by 3 identical double-edged arc-shaped knives 3; the double-edged arc-shaped knife 3 has Arc-shaped inner edge 31, outer edge 32, between its inner edge 31 and outer edge 32 is an arc-shaped knife back, the widest point is 0.3 cm, the plane width of the inner edge 31 is 2 cm, and the ou...

Embodiment 3

[0021] The special processor for the surface of the ashitaba stem in this embodiment differs from the special processor for the surface of the ashitaba stem in Embodiment 2 in that the straight line length between the tip of the double-edged arc knife is equal to 1 times the bracket ring Inner diameter, the rest are the same.

[0022] Above-mentioned each processor of the present invention, its bracket ring is similar to a bracelet, and the thickness of ring body is 0.5-0.6cm, and width is 3-4cm, and the length between the tip of its double-edged arc knife is equal to 0.5-1 times of bracket ring inner diameter . When applying, insert one end of the ashitaba stem into the circular knife of the processor, and pull it up and down along the stem to cut off the protruding branches and buds on the surface of the ashitaba stem, so as to achieve the purpose of leveling the surface of the ashitaba stem. Not only the surface of the treated ashitaba stems has high flatness, but also the...

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Abstract

The invention discloses a special processor for stem surface of angelica keiskei koidzumi, which is characterized in that the processor comprises a bracket ring and a double-edged annular knife; the bracket ring has three circular holes on a wide surface of the bracket ring, and the circular hole penetrates through the bracket ring, and the hole wall has a built-in thread; the double-edged circular knife surrounded by three identical double-edged curved knives in the bracket ring, the double-edged curved knives having an arc shaped inner edge and an outer edge, the inner edge and the outer edge are arc-shaped knife back, the upper edge and the lower edge of the inner edge plane are both cutting edges, and the two ends are knife tips; a knife rest rod is fixed in the middle of the arc-shaped knife back, and the knife rest rod has the thread, the knife rest rod is matched with the circular hole of the bracket ring and passes through the bracket ring, and a fixing nut is disposed at theouter end of the knife rest rod. The processor used to treat stems of angelica keiskei koidzumi has the advantages of high surface flatness and simple operation, which is beneficial to the processingof subsequent processes and plays an important role in improving product quality and production efficiency.

Description

technical field [0001] The invention relates to a special processor for surface-treating ashitaba stems, and belongs to the technical field of ashitaba processing equipment. Background technique [0002] Ashitaba, also known as Longevity Grass, is a perennial herb with a unique fragrance. Ashitaba is rich in nine kinds of vitamins, sixteen kinds of amino acids and trace elements such as calcium, manganese, magnesium, germanium, folic acid, pantothenic acid, phenylenone, rutin and other ingredients. Originally produced in Hachijo Island, Japan, there are many centenarians living on the island, known as the "Longevity Island". Experts have repeatedly studied the reasons for its longevity, and believe that it is related to the people on the island eating and drinking ashitaba all the year round, so ashitaba is also called longevity grass. The tea made from it, Ashitaba tea, also known as longevity tea, has the functions of enhancing human immunity, anti-ulcer, anti-thrombosis...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23F3/34
CPCA23F3/34
Inventor 王云钟文雯王可平王可林
Owner 青岛海隆达生物科技有限公司
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