Preparation method of traditional Chinese medicine health food capable of relieving pain in menstrual period
A technology for health food and menstrual pain, which is applied in the field of preparation of traditional Chinese medicine health food, which can solve problems such as limited clinical application, adverse reactions, and sleep disturbance, and achieve the effects of regulating human physiological functions, enhancing immunity, and preventing anxiety
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[0044] A preparation method of a traditional Chinese medicine health food for relieving menstrual pain. The raw materials of the traditional Chinese medicine health food mainly include raspberry, nutmeg, mulberry, peach kernel, polygonatum, polygonatum, ginseng and licorice. The weight parts of each raw material are: each The extraction method of the raw material is the water extraction and alcohol precipitation method, and the traditional Chinese medicine health food for alleviating menstrual pain is made into granules or mixtures.
[0045] The preparation method of the granule of the present invention includes the following steps: a. Take raspberry, nutmeg, mulberry, peach kernel, Polygonatum, Polygonatum, Gorgon and licorice according to the ratio of the components, add water and decoct 3 times, 2h each time; b , Collect the above extract, filter, combine the three extracts, concentrate the filtrate to a certain concentration, cool to room temperature, slowly add 95% ethanol by...
Embodiment 1
[0049] Example 1: Mixture.
[0050] Formula: raspberry 60g, nutmeg 40g, mulberry 40g, peach kernel 40g, polygonatum 30g, polygonatum 30g, ginseng 30g, licorice 20g, and sodium benzoate 0.6g.
[0051] Preparation method: take raspberry, nutmeg, mulberry, peach kernel, polygonatum, polygonatum, ginseng and licorice, add water and decoct 3 times, 2h each time, the first time adding water is 12 times the total amount of the above raw materials, the last two The amount of water added is 10 times the total amount of the above raw materials. Collect the extract, filter, combine the three extracts, concentrate the filtrate to a certain concentration, cool to room temperature, slowly add ethanol with a mass concentration of 95% and stir quickly to make the alcohol content 75%, and seal it for 12h. The supernatant is obtained by centrifugation, add additives, dilute to a certain volume, filter, divide, and sterilize.
Embodiment 2
[0052] Example 2: Granules.
[0053] Formula: Raspberry 50g, Nutmeg 30g, Mulberry 40g, Peach Kernel 40g, Polygonatum 30g, Polygonatum 30g, Gorgon 20g, Licorice 10g, Dextrin 40g, Sucrose 80g and 80% Ethanol 10mL.
[0054] The preparation method: take raspberry, nutmeg, mulberry, peach kernel, polygonatum, polygonatum, ginseng and licorice, add water and decoct 3 times for 2 hours each time, and the amount of water added each time is 10 times the total amount of the above raw materials. Collect the extract, filter, combine the three extracts, concentrate the filtrate to a certain concentration, cool to room temperature, slowly add ethanol with a mass concentration of 95% and stir quickly to make the alcohol content 80%, and place it in a sealed container for 12h. The supernatant of the experience is dried under reduced pressure at 60℃ to a dry paste, crushed, added with additives, mixed well, passed through an 80 mesh sieve, granulated by dry method, sprayed evenly with an appropriat...
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