Pig feed capable of enhancing propagation capacity
A technology of pig feed and ability, which is applied in the field of pig feed for improving reproductive ability, can solve problems such as inability to effectively improve pig immunity, insufficient feed nutrition, and unfavorable growth and development of pigs, so as to improve pig immunity and reproductive ability, and improve immunity. Effects on fertility and reproductive capacity, nutritional value and medicinal value
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Embodiment 1
[0014] A pig feed for improving reproductive ability, its raw materials include by weight: 40 parts of cornmeal, 40 parts of wheat bran, 4 parts of mulberry leaves, 8 parts of nutritional compounds, 4 parts of stone powder, 10 parts of organic trace elements, and 5 parts of sunflower cake , 4 parts of soybean oil, 1 part of vegetable bran, 0.5 part of hemoglobin powder, 0.1 part of mugwort leaf paste, 0.7 part of selenium-enriched kaolin.
Embodiment 2
[0016] A pig feed for improving reproductive ability, its raw materials include by weight: 60 parts of cornmeal, 20 parts of wheat bran, 7 parts of mulberry leaves, 5 parts of nutritional compound, 7 parts of stone powder, 5 parts of organic trace elements, and 10 parts of sunflower cake , 1 part of soybean oil, 4 parts of vegetable bran, 0.1 part of hemoglobin powder, 0.6 part of mugwort leaf paste, 0.2 part of selenium-enriched kaolin;
[0017] Wherein, the preparation method of the nutritional complex is as follows: mix wolfberry, Morinda officinalis, and angelica, and decoct them with water at 110° C. for 1 hour, obtain filter residue and decoction respectively after filtering, and concentrate the decoction into 1.45 g / cm 3 Add sugarcane bagasse and apple pomace, stir for 20 minutes, add lactic acid bacteria, ferment for 2 days at a temperature of 25°C and a pH of 6, dry, and grind through a 200-mesh sieve to obtain a nutritional compound.
Embodiment 3
[0019] A pig feed for improving reproductive ability, its raw materials include by weight: 50 parts of cornmeal, 30 parts of wheat bran, 5.5 parts of mulberry leaves, 6.5 parts of nutritional compounds, 5.5 parts of stone powder, 7.5 parts of organic trace elements, and 7 parts of sunflower cake , 2.5 parts of soybean oil, 2.5 parts of vegetable bran, 0.25 parts of hemoglobin powder, 0.3 parts of mugwort leaf paste, 0.4 parts of selenium-enriched kaolin;
[0020] Wherein, the preparation method of the nutritional complex is as follows: mix wolfberry, Morinda officinalis, and angelica, and decoct them with water at 90° C. for 2 hours, obtain filter residue and decoction after filtering, and concentrate the decoction into 1.23 g / cm 3 Add sugarcane bagasse and apple pomace, stir for 40 minutes, add lactic acid bacteria, ferment for 5 days at a temperature of 35°C and a pH of 4.5, dry, and grind through a 300-mesh sieve to obtain a nutritional compound;
[0021] The weight ratio...
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