Formula of compound bearded-tooth-mushroom walnut powder and preparation method of compound bearded-tooth-mushroom walnut powder
A technology of Hericium erinaceus powder and walnut powder, applied in the food-related field, can solve the problems of unfavorable absorption, rough taste and the like, and achieve the effects of promoting digestibility, convenient eating, and avoiding friction and heating
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Embodiment 1
[0025] A kind of preparation method of composite Hericium erinaceus walnut powder comprises the following steps:
[0026] (1) Preparation of Hericium erinaceus powder: Hericium erinaceus fruiting bodies were selected from hydrogen peroxide solution (H 2 o 2 ) Soak for 10 minutes, then rinse twice with water, drain and set aside. The washed Hericium erinaceus is coarsely crushed by a pulverizer, and 10 times the amount of water is added to homogenize for 10 minutes under normal temperature and 1.5MPa high pressure conditions. The homogenate is added with compound enzymes, including 0.5‰ of cellulase, 0.5‰ of pectinase, The neutral protease is 1.0‰, and the extract is extracted for 60 minutes under the conditions of solution pH 4.6 and temperature 45°C. Hericium erinaceus extract is concentrated in two stages of vacuum, and the first stage is concentrated. The vacuum degree is kept in the range of 0.07-0.08MPa. The temperature is 60-70°C, concentrated for 30 minutes to obtain ...
Embodiment 2
[0034] A kind of preparation method of composite Hericium erinaceus walnut powder comprises the following steps:
[0035] (1) Preparation of Hericium erinaceus powder: Hericium erinaceus fruiting bodies were selected from hydrogen peroxide solution (H 2 o 2 ) Soak for 10 minutes, then rinse twice with water, drain and set aside. The washed Hericium erinaceus is roughly crushed by a pulverizer, and 10 times the amount of water is added to homogenize for 10 minutes under normal temperature and 1.8MPa high pressure conditions. The homogenate is added with compound enzymes, including 0.5‰ of cellulase, 0.5‰ of pectinase, The neutral protease is 1.0‰, and the extract is extracted for 60 minutes under the conditions of solution pH 5.3 and temperature 48°C. Hericium erinaceus extract is concentrated in two stages of vacuum, and the first stage is concentrated. The vacuum degree is kept in the range of 0.07-0.08MPa. The temperature is 60-70°C, concentrated for 30 minutes to obtain a...
Embodiment 3
[0043] A kind of preparation method of composite Hericium erinaceus walnut powder comprises the following steps:
[0044] (1) Preparation of Hericium erinaceus powder: Hericium erinaceus fruiting bodies were selected from hydrogen peroxide solution (H 2 o 2 ) Soak for 10 minutes, then rinse twice with water, drain and set aside. The washed Hericium erinaceus is coarsely crushed by a pulverizer, and 10 times the amount of water is added to homogenize for 10 minutes under normal temperature and 1.7MPa high pressure conditions. The homogenate is added with compound enzymes, including 0.5‰ of cellulase, 0.5‰ of pectinase, The neutral protease is 1.0‰, and the extract is extracted for 60 minutes under the conditions of solution pH 4.5 and temperature 55°C. Hericium erinaceus extract is concentrated in two stages of vacuum, and the first stage is concentrated. The vacuum degree is kept in the range of 0.07-0.08MPa. The temperature is 60-70°C, concentrated for 30 minutes to obtain ...
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