Longan health-care milk
A technology for health care milk and longan, which is applied in the field of milk, can solve the problems of short shelf life, inconvenient storage, and singleness of milk, and achieve the effects of not increasing blood sugar and blood lipids, low sweetness, and rich nutrition.
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Embodiment 1
[0012] A longan health-care milk, which is composed of the following raw materials in parts by weight: 300 parts of milk, 30 parts of longan, 12 parts of glucose, 10 parts of protein powder, 1 part of agar, 6 parts of red date powder, 6 parts of phycocyanin liquid, and concentrated fruit juice 6 parts, 4 parts of purple eggplant, 20 parts of white sugar, 20 parts of thickener.
Embodiment 2
[0014] A longan health-care milk, which is composed of the following raw materials in parts by weight: 350 parts of milk, 35 parts of longan, 15 parts of glucose, 13 parts of protein powder, 2 parts of agar, 7 parts of red date powder, 8 parts of phycocyanin liquid, and concentrated fruit juice 7 parts, 6 parts of purple eggplant, 25 parts of white sugar, 40 parts of thickener.
Embodiment 3
[0016] A longan health-care milk, which is composed of the following raw materials in parts by weight: 400 parts of milk, 40 parts of longan, 18 parts of glucose, 16 parts of protein powder, 3 parts of agar, 8 parts of red date powder, 10 parts of phycocyanin liquid, and concentrated fruit juice 8 parts, 8 parts of purple eggplant, 30 parts of white sugar, 60 parts of thickener.
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