Environment-friendly energy-saving efficient smokeless barbecue oven utilization method

Abstract

The invention relates to an environment-friendly energy-saving efficient smokeless barbecue oven utilization method. A smokeless barbecue oven comprises a barbecue oven body, a bottom supporting frame, slide rails, a charcoal cavity, an oil receiving groove, an air blower and an oven side cover. The barbecue oven body is made of a metal sheet material by welding and internally coated with a refractory material, and a thermal insulation layer is sandwiched between the refractory material and the metal outer wall. The charcoal cavity and the oil receiving groove are positioned on the slide railsand similar to drawer structures to make it convenient to take out the charcoal cavity to replace charcoal, an air passage is positioned below the charcoal cavity and downwardly connected with the external air blower, and the air passage is provided with a plurality of pores for solving the problem of heat nonuniformity of a barbecue operating port due to different charcoal combustion speeds caused by wind distribution nonuniformity in barbecuing. The bottom supporting frame is positioned below the barbecue oven body, and universal traveling wheels with brakes are arranged at the bottom of the supporting frame. The smokeless barbecue oven is convenient to ignite, and charcoal ash is less prone to flying, so that cleanness is achieved; by an air passage device, uniformity in charcoal combustion is improved, and high charcoal utilization rate is realized.

Description

technical field [0001] The invention relates to the technical field of barbecue stoves, in particular to a method for using a smokeless barbecue stove with high efficiency, environmental protection and energy saving. Background technique [0002] Barbecue oven is a kind of equipment for grilling lamb kebabs, vegetables, barbecue, etc. Due to structural problems, oil droplets, fats, seasonings, etc. will directly fall into the burning charcoal during barbecue, resulting in a lot of oily smoke. , dust, etc., seriously pollute the air environment and food materials. And the existing grill charcoal tank oven is integrated, it is difficult to clean up after use, and the barbecue raw materials such as falling oil droplets will pollute the grill. The installation of the air blower in the existing barbecue oven is also unreasonable. The charcoal near the air blower burns quickly and has a high temperature due to sufficient oxygen, while the opposite is true for the charcoal far awa...

AI Technical Summary

Problems solved by technology

[0002] Barbecue oven is a kind of equipment used for grilling lamb kebabs, vegetables, barbecue, etc. Due to structural problems, oil droplets, fat, seasonings, etc. will directly fall into the burning charcoal during barbecue, resulting in a lot of oily smoke. , dust, etc., which seriously pollute the air environment and food materials

Moreover, the existing barbecue oven charcoal groove oven is integrated, it is difficult to clean up after use, and the barbecue raw materials such as falling oil droplets will pollute the barbecue oven

The installation of the air blower in the existing barbecue oven is unreasonable. The charcoal near the air blower burns fast and has a high temperature due to sufficient oxygen, while the opposite is true for the charcoal far away. The uneven heat distribution of the oven will greatly affect the taste of the grilled food. influences

Existing barbecue ovens are simple in structure, only welded by metal plates, and metal plates have strong thermal conductivity, most of the heat is lost through the outer wall of the barbecue oven, and the high temperature metal outer wall is very easy to burn, posing a health threat to users

Moreover, the current barbecue grills have high technical requirements for charcoal ignition. Generally, solid alcohol is used to ignite charcoal. It is inconvenient to carry solid alcohol and is prone to danger. It is difficult to ignite, and it is difficult for people who lack ignition experience to operate. Flying everywhere under the action, exposure from the operating port will cause smoke and dust to the operator

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