Passion fruit tea bag and preparation method thereof

Abstract

The invention discloses a passion fruit tea bag and a preparation method thereof. The passion fruit tea bag is prepared from raw materials including, by weight part, 10-20 parts of passion fruit, 30-50 parts of tea leaves, 10-15 parts of flower materials and 2-6 parts of auxiliaries through the steps of passion fruit treatment, tea leaf and flow material drying and crushing, uniform raw material mixing, rolling drying, squeezed granulation, drying and the like, and the passion fruit, the tea leaves, the flower materials and the auxiliaries are organically combined. Through synergistic effectsof the raw materials, the passion fruit tea bag has the advantages of achieving significant anti-inflammatory, antibacterial, anti-aging, immunity-enhancing and fatigue relieving effects; improving gastrointestinal functions, enhancing digestion and absorption ability, relieving constipation; achieving the effects of clearing lung, moistening dryness, clearing away heat and toxic materials, relieving cough and reducing sputum; being rich, layered and long-lasting in flavor of fruit and tea; being convenient to brew, easy to use, full in nutrient release, bright in yellow color of tea soup, rich in taste and applicable to repeated brewing for 2-5 times.

Description

technical field [0001] The invention relates to the technical field of tea processing, in particular to a passion fruit tea bag and a preparation method thereof. Background technique [0002] Passion fruit, also known as passion fruit (scientific name: Passiflora edulia Sims) is a herbaceous vine of Passiflora genus Passiflora, about 6 meters long; the stem has thin stripes and is glabrous; the petals are 5, as long as the sepals; The base is light green, the middle is purple, and the top is white. The flowering period is June and the fruiting period is November. There are two main types of passion fruit, purple fruit and yellow fruit. The fruit is a berry, ovate, with a longitudinal diameter of 5-7cm and a transverse diameter of 4-6cm. The young fruit is green, and the mature fruit is purple. The weight of a single fruit is 60-20g. The shell is tough, the pulp is yellow, and the internal seeds are black. The average 60-100 piece / fruit. The leather is tough and smooth. T...

AI Technical Summary

Problems solved by technology

[0006] However, the above passion fruit tea bags also have problems such as large volume, inconvenient use, insufficient nutrient release, single tea taste, and weak immunity improvement.