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Preparation method of moisturizing capsules

A capsule and formula technology, applied in the functions of food ingredients, food ingredients containing natural extracts, food science, etc., can solve the problems of complex industrial production and other problems, and achieve the effect of reducing skin wrinkles, maintaining appearance, and reducing wrinkles

Inactive Publication Date: 2018-04-13
WUHU NOKAN BIOTECH
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

But the process is too complex to be suitable for industrial production

Method used

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  • Preparation method of moisturizing capsules
  • Preparation method of moisturizing capsules
  • Preparation method of moisturizing capsules

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0037] A formula for moisturizing capsules, in parts by weight:

[0038]

[0039]

Embodiment 2

[0041] A formula for moisturizing capsules, in parts by weight:

[0042]

Embodiment 3

[0044] A formula for moisturizing capsules, in parts by weight:

[0045]

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PUM

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Abstract

The invention discloses a formula of moisturizing capsules, and relates to the technical field of medical health foods. The capsules comprise the following components in parts by weight: 180-220 partsby weight of collagen, 1-3 parts by weight of pearl powder, 50-80 parts by weight of grape seed extract, 15-25 parts by weight of vitamin E, 30-50 parts by weight of soybean extract, 15-30 parts by weight of microcrystalline cellulose, 3-5 parts by weight of silicon dioxide and 0.5-1 part by weight of magnesium stearate. In addition, the invention also provides a preparation method of the moisturizing capsules. The capsules of the invention can continuously and rapidly permeate into skins for supplementing with moisture, and moisturize the skins from deep, and the method is simple in processand can be used for industrial production.

Description

technical field [0001] The invention relates to the technical field of medicine and health food, in particular to a preparation method of a moisturizing capsule. Background technique [0002] Skin, the soft layer that covers vertebrates, is one of the organs that blocks foreign invasion and retains moisture. It is used for warmth, barrier, and sensation. The function of the skin varies from species to species, and has functions such as keeping warm, protecting color, and attracting the opposite sex. The skin is the largest organ in the human body, mainly responsible for the functions of protecting the body, perspiration, and sensing heat and pressure. The skin covers the whole body, and it protects various tissues and organs in the body from physical, mechanical, chemical and pathogenic microorganisms. The skin of humans and higher animals consists of three layers: epidermis, dermis, and subcutaneous tissue. As a literary meaning, it can denote a superficial meaning. [...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23L33/17A23L33/10A23L33/105A23L33/15A23L33/125
CPCA23L33/10A23L33/105A23L33/125A23L33/15A23L33/17A23V2002/00A23V2200/318A23V2250/5422A23V2250/21166A23V2250/712A23V2250/21A23V2250/51084A23V2250/1628
Inventor 许震高岚梁勇
Owner WUHU NOKAN BIOTECH
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