Special fertilizer for gynura bicolor and preparation method of fertilizer

Abstract

The invention relates to the technical field of fertilizer, in particular to special fertilizer for gynura bicolor. The fertilizer is prepared from raw materials in parts by weight as follows: 20-30 parts of inorganic compound fertilizer, 8-12 parts of compound micro-fertilizer, 3-8 parts of perilla stems, 2-5 parts of radix trichosanthis, 6-8 parts of radix sophorae subprostratae, 3-5 parts of cortex pseudolaricis, 2-6 parts of rhizoma seu radix notopterygii, 1-3 parts of rhizoma cimicifugae, 3-5 parts of radix zanthoxyli, 8-12 parts of rhizoma dioscoreae hypoglaucae, 8-12 parts of pine needles, 3-8 parts of compound bacteria and 2-6 parts of compound amino acid. The fertilizer contains various macroelements and microelements essential to gynura bicolor, contains various elements such asnitrogen, phosphorous, potassium, boron and the like required for growth of the gynura bicolor, fully meets growth, development as well as high-quality and high-yield requirements of the gynura bicolor in different periods and has the significant yield increase effect on the gynura bicolor. Application test results show that after the fertilizer is applied to the gynura bicolor, the yield per mu is up to 128 kg or above and the quality of the gynura bicolor is obviously improved.

Description

technical field [0001] The invention relates to the technical field of fertilizers, in particular to a special fertilizer for blood-enriching vegetables and a preparation method thereof. Background technique [0002] Blood vegetable, also known as blood fern, Guanyin vegetable, blood skin vegetable, purple back vegetable, red back vegetable. It is a perennial herb of the genus Chrysanthemum in the genus Chrysanthemum. The most important function of blood-enriching vegetable is to enrich blood and reduce inflammation. It can treat various diseases caused by blood gas loss in humans, especially for women's dysmenorrhea and anemia. Effect. In addition, people can not only reduce the chance of anemia after eating blood-enriching vegetables, but also remove various bacteria in the blood and various inflammations in the body, such as gastritis, enteritis, and bronchitis, etc., will be greatly improved after eating blood-enriching vegetables; There is also the title of "blood ski...

AI Technical Summary

Problems solved by technology

[0003] It can be seen that the blood vegetable is rich in nutrients, has high medicinal value and economic value, and has high plantability. The blood vegetable is very sensitive to nutrients. At present, when people fertilize the blood vegetable, they generally use chemical fertilizers, Raw materials such as urea and manure are used to topdress the blood-boosting vegetables. Although it has a certain effect, the nutrients contained in chemical fertilizers and urea are far from meeting the nutritional needs of the blood-boosting vegetables. Due to the lack of nutrients, the blood-boosting vegetables are small, light in weight, and disease-resistant. The strength is poor, various diseases and insect pests are prone to occur, and the yield cannot be increased, which seriously restricts the development and research of the blood vegetable. Therefore, how to promote the growth of the blood vegetable, improve the output of the blood vegetable, and improve the quality of the blood vegetable is the current study. focus