Single-cell protein biological feed and preparation method thereof
A technology of single-cell protein and biological feed, which is applied in the field of single-cell protein biological feed and its preparation, can solve problems such as single-cell protein biological feed that have not yet been seen, and achieve the goal of improving immunity, anti-virus immunity, and improving fermentation efficiency Effect
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Embodiment 1
[0043] (1) Fermentation medium preparation: 180g / L of herb dregs, 10g / L of bran, 2g / L of urea, 1g / L of potassium dihydrogen phosphate, add appropriate amount of water to prepare, stir evenly, and sterilize;
[0044] (2) bamboo yellow fungus fermentation: insert 6% mass percentage of bamboo yellow fungus fermented seed liquid into the medium prepared in step (1) to ferment, the fermentation temperature is 25° C., the stirring speed is 180 rpm, and the fermentation is cultivated for 24 hours;
[0045](3) Composite strain fermentation: inoculate the Trichoderma aculeatus spore suspension of 5% mass percent and the Candida utilis fermentation seed liquid of 10% mass percent in the fermented product of step (2) gained, in with step ( 2) Continue fermentation for 36h under the same conditions to obtain a mixed fermentation broth;
[0046] (4) The fermented liquid is dried under reduced pressure at 45° C. and crushed to obtain a single-cell protein biological feed.
[0047] Wherein,...
Embodiment 2
[0050] (1) Preparation of fermentation medium: 190g / L of herb dregs, 12g / L of wheat bran, 4g / L of urea, 1.5g / L of potassium dihydrogen phosphate, mixed with appropriate amount of water, stirred evenly, and sterilized;
[0051] (2) bamboo yellow fungus fermentation: insert 8% mass percentage of bamboo yellow fungus fermented seed liquid into the medium prepared in step (1) to ferment, the fermentation temperature is 25°C, the stirring speed is 190rpm, and the fermentation is cultivated for 30h;
[0052] (3) Composite strain fermentation: Inoculate the Trichoderma aculeatus spore suspension of 6% mass percent and the Candida utilis fermentation seed liquid of 12% mass percent in the fermented product of step (2) gained, in with step ( 2) Continue to ferment for 40h under the same conditions to obtain a mixed fermentation broth;
[0053] (4) The fermented liquid is dried under reduced pressure at 48° C. and crushed to obtain a single-cell protein biological feed.
[0054] Wherei...
Embodiment 3
[0057] (1) Fermentation medium preparation: 200g / L of herb dregs, 15g / L of bran, 5g / L of urea, 2g / L of potassium dihydrogen phosphate, add appropriate amount of water to prepare, stir evenly, and sterilize;
[0058] (2) bamboo yellow fungus fermentation: insert 10% mass percentage of bamboo yellow fungus fermented seed liquid into the medium prepared in step (1) to ferment, the fermentation temperature is 27° C., the stirring speed is 200 rpm, and the fermentation is cultivated for 36 hours;
[0059] (3) Composite strain fermentation: Inoculate the Trichoderma aculeatus spore suspension of 6% mass percent and the Candida utilis fermentation seed liquid of 12% mass percent in the fermented product of step (2) gained, in with step ( 2) Continue to ferment for 48h under the same conditions to obtain a mixed fermentation broth;
[0060] (4) The fermented liquid is dried under reduced pressure at 50° C. and crushed to obtain a single-cell protein biological feed.
[0061] Wherein,...
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