Industrial fermentation method of phytase
A fermentation method and phytase technology, which are applied in the industrial fermentation field of phytase, can solve the problems of outdated fermentation process, difficulty in degrading phytate, and reduced digestibility, etc., so as to facilitate absorption, promote metabolic enzyme production, and maintain penetration. pressure effect
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Embodiment 1
[0043] Example 1. An industrial fermentation method of phytase is characterized in that the method comprises the following steps.
[0044] Step 1: Primary fermenter fermentation
[0045] Put primary fermentation medium and polyether modified silicon defoamer in the primary fermentation tank, the volume ratio of fermentation medium and polyether modified silicon defoamer is 6000-8500:1; heat the fermentation medium , raise the temperature of the fermentation medium to 121-123°C, keep the tank pressure at 1.1-1.4MPa, and sterilize for 25-40min; At -35°C, transplant the fermented seed liquid into a first-stage fermenter with an inoculum volume ratio of 5-10% to expand the culture, add trace element solution to the fermenter, and adjust the pH of the fermented liquid with ammonia water 4.8-5.0, the volume ratio of trace element solution and fermentation medium is 1:20-25; the inoculum volume of fermented seed liquid is 1.5-2%; the rotation speed of the primary fermentation tank ...
Embodiment 2
[0070] Example 2. An industrial fermentation method of phytase is characterized in that the method comprises the following steps.
[0071] Step 1: Primary fermenter fermentation
[0072] Put primary fermentation medium and polyether modified silicon defoamer in the primary fermentation tank, the volume ratio of fermentation medium and polyether modified silicon defoamer is 6000-8500:1; heat the fermentation medium , raise the temperature of the fermentation medium to 121-123°C, keep the tank pressure at 1.1-1.4MPa, and sterilize for 25-40min; At -35°C, transplant the fermented seed liquid into a first-stage fermenter with an inoculum volume ratio of 5-10% to expand the culture, add trace element solution to the fermenter, and adjust the pH of the fermented liquid with ammonia water 4.8-5.0, the volume ratio of trace element solution and fermentation medium is 1:20-25; the inoculum volume of fermented seed liquid is 1.5-2%; the rotation speed of the primary fermentation tank ...
Embodiment 3
[0099] Example 3. An industrial fermentation method of phytase is characterized in that the method comprises the following steps.
[0100] Step 1: Primary fermenter fermentation
[0101] Put primary fermentation medium and polyether modified silicon defoamer in the primary fermentation tank, the volume ratio of fermentation medium and polyether modified silicon defoamer is 6000-8500:1; heat the fermentation medium , raise the temperature of the fermentation medium to 121-123°C, keep the tank pressure at 1.1-1.4MPa, and sterilize for 25-40min; At -35°C, transplant the fermented seed liquid into a first-stage fermenter with an inoculum volume ratio of 5-10% to expand the culture, add trace element solution to the fermenter, and adjust the pH of the fermented liquid with ammonia water 4.8-5.0, the volume ratio of trace element solution and fermentation medium is 1:20-25; the inoculum volume of fermented seed liquid is 1.5-2%; the rotation speed of the primary fermentation tank ...
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