Supercritical CO2 extraction method for flavonoids in Selaginella doederleinii Hieron
A technology of flavonoids and dark green selaginella, applied in organic chemistry, bulk chemical production, etc., can solve problems such as patents that have not been reported, and achieve the effects of reducing costs, reducing usage, and reducing waste
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Embodiment 1
[0020] Take 230g of dark green Selaginella dry powder, crush it until the particle size is between 40 mesh and 80 mesh, add 700mL of 95% ethanol and stir evenly, put it in a closed container and soak it in a dark place away from light for 6 hours, then put it into 1L of supercritical fluid In the extraction tank, the extraction conditions are: the extraction pressure is 25Mpa, the temperature is 45°C; the separation conditions are: the pressure of the first separation tank is 5Mpa, the temperature is 45°C, the pressure of the second separation tank is 5Mpa, the temperature is 35°C, and the liquid carbon dioxide The flow rate is 30L / h, which is recycled in the process. After 2 hours of dynamic operation, 800 mL of dark green Selaginella flavonoids extract was obtained from the primary and secondary separation kettles, and the extraction rate of flavonoids in dark green Selaginella was 2.89%.
Embodiment 2
[0022] Take 250g of dark green Selaginella dry powder, crush it until the particle size is between 40 mesh and 80 mesh, add 750mL of 85% ethanol and stir evenly, put it in a closed container and soak it in a dark place away from light for 6 hours, then put it into 1L of supercritical fluid extraction In the tank, the extraction conditions are: extraction pressure is 30Mpa, temperature is 50°C; separation conditions are: the pressure of the first separation tank is 6Mpa, the temperature is 45°C, the pressure of the second separation tank is 5Mpa, the temperature is 40°C, and the flow rate of liquid carbon dioxide It is 30L / h, which is recycled in the process. After 2.5 hours of dynamic operation, 874 mL of dark green Selaginella flavonoids extract was obtained from the primary separation kettle and the secondary separation kettle. The extraction rate of flavonoids in Selaginella dark green is 2.93%.
Embodiment 3
[0024] Take 280g of dark green Selaginella dry powder, crush it until the particle size is between 40 mesh and 80 mesh, add 900mL of 80% ethanol and stir evenly, put it in a closed container and soak it in a dark place away from light for 6 hours, then put it into 1L of supercritical fluid extraction In the tank, the extraction conditions are: extraction pressure is 35Mpa, temperature is 55°C; separation conditions are: the pressure of the first separation tank is 7Mpa, the temperature is 50°C, the pressure of the second separation tank is 6Mpa, the temperature is 45°C, and the flow rate of liquid carbon dioxide It is 30L / h, which is recycled in the process. After dynamic operation for 3 hours, 1170 mL of dark green Selaginella flavonoids extract was obtained from the primary separation kettle and the secondary separation kettle. The extraction rate of flavonoids in Selaginella dark green is 3.01%.
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