Streptococcus inhibitor for tilapia mossambica culture pond and preparation method thereof
A technology for streptococcus and tilapia, which is applied in the directions of botanical equipment and methods, biocides, disinfectants, etc., can solve the problems of polluted environment, drug residues, and bacterial resistance enhancement of tilapia, etc., and achieves a simple preparation method. Easy to operate, good bactericidal and bacteriostatic effect
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Embodiment 1
[0032] A preparation method for streptococcus inhibitor in tilapia culture ponds, comprising the following steps:
[0033] (1) Weigh honeysuckle, mulberry leaves, mugwort leaves and corn silk according to the weight ratio of 9:9:4:1, wash the weighed honeysuckle, mulberry leaves, mugwort leaves and corn silk respectively, dry them, cut them finely or Grind and mix, add water whose weight is 25 times of the total weight of the mixture, heat to boiling, then simmer for 20-30 minutes, filter, and take the decoction;
[0034] (2) Add white vinegar equal to the weight of white tea to the white tea, cover it, and simmer for 20-30 minutes, then add water 30 times the weight of white tea, mix well, heat to boiling, and then simmer for 20-25 minutes. minutes, stew for 50-60 minutes;
[0035] (3) Mix the decoction obtained in step (1) and the mixture obtained in step (2) according to a weight ratio of 5:1, store it in the dark at 4°C for 24 hours, take it out, put it into a centrifuge ...
Embodiment 2
[0045] A preparation method for streptococcus inhibitor in tilapia culture ponds, comprising the following steps:
[0046] (1) Weigh honeysuckle, mulberry leaves, mugwort leaves, and corn silk according to the weight ratio of 5:8:5:2, wash, dry, chop finely or Grind and mix, add water whose weight is 25 times of the total weight of the mixture, heat to boiling, then simmer for 20-30 minutes, filter, and take the decoction;
[0047] (2) Add white vinegar equal to the weight of white tea to the white tea, cover it, and simmer for 20-30 minutes, then add water 30 times the weight of white tea, mix well, heat to boiling, and then simmer for 20-25 minutes. minutes, stew for 50-60 minutes;
[0048] (3) Mix the decoction obtained in step (1) and the mixture obtained in step (2) according to a weight ratio of 5:1, store it in the dark at 4°C for 24 hours, take it out, put it into a centrifuge tube, and centrifuge for 5 minutes, take the supernatant;
[0049] (4) Weigh the following...
Embodiment 3
[0058] A preparation method for streptococcus inhibitor in tilapia culture ponds, comprising the following steps:
[0059] (1) Weigh honeysuckle, mulberry leaves, mugwort leaves, and corn silk according to the weight ratio of 7:9:3:2, and wash, dry, chop finely or Grind and mix, add water whose weight is 25 times of the total weight of the mixture, heat to boiling, then simmer for 20-30 minutes, filter, and take the decoction;
[0060] (2) Add white vinegar equal to the weight of white tea to the white tea, cover it, and simmer for 20-30 minutes, then add water 30 times the weight of white tea, mix well, heat to boiling, and then simmer for 20-25 minutes. minutes, stew for 50-60 minutes;
[0061] (3) Mix the decoction obtained in step (1) and the mixture obtained in step (2) according to a weight ratio of 5:1, store it in the dark at 4°C for 24 hours, take it out, put it into a centrifuge tube, and centrifuge for 5 minutes, take the supernatant;
[0062] (4) Weigh the follo...
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