Rubber sealing component with low temperature resistance
A technology for rubber seals and low temperature resistance, applied in the field of rubber seals, can solve the problems of poor low temperature resistance, poor sealing performance, brittleness, etc., to achieve increased flexibility and oil-resistant volume change rate Low, the effect of reducing the molecular weight
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Embodiment 1
[0017] A rubber seal with low temperature resistance, made of the following components in parts by weight: EPDM rubber 50, natural rubber 50, calcium carbonate 15, paraffin wax 4, zinc oxide 2, ultrasonically modified starch 6, micron Grade perlite 6, plasticizer 3, carbon black 5.
[0018] Further, the mass ratio of the EPDM rubber to natural rubber is 1:1.
[0019] Further, the mass ratio of the ultrasonically modified starch to micron-sized perlite is 1:1.
[0020] Further, the preparation method of the ultrasonically modified starch is:
[0021] Disperse cornstarch evenly in deionized water to make a starch dispersion with a mass concentration of 15%. Stir the starch dispersion at 2500r / min at 55°C for 2 hours, and then add 0.21% of its mass to the starch dispersion. Glycolic acid, continue to stir at a speed of 2500r / min for 30min, then keep the temperature for 1 hour, and then use ultrasonic waves to process the starch dispersion for 15min, then filter, wash with deion...
Embodiment 2
[0028] A rubber seal with low temperature resistance, made of the following components in parts by weight: EPDM rubber 60, natural rubber 60, calcium carbonate 20, paraffin wax 6, zinc oxide 5, ultrasonically modified starch 8, micron Grade perlite 8, plasticizer 6, carbon black 8.
[0029] Further, the mass ratio of the EPDM rubber to natural rubber is 1:1.
[0030] Further, the mass ratio of the ultrasonically modified starch to micron-sized perlite is 1:1.
[0031] Further, the preparation method of the ultrasonically modified starch is:
[0032] Disperse cornstarch evenly in deionized water to make a starch dispersion with a mass concentration of 15%. Stir the starch dispersion at 2500r / min at 55°C for 2 hours, and then add 0.21% of its mass to the starch dispersion. Glycolic acid, continue to stir at 2500r / min speed for 30min, then keep the temperature for 1 hour, and then use ultrasonic wave to process the starch dispersion, the treatment time is 20min, then filter, us...
Embodiment 3
[0039] A rubber seal with low temperature resistance, made of the following components in parts by weight: EPDM rubber 55, natural rubber 55, calcium carbonate 18, paraffin wax 5, zinc oxide 3, ultrasonically modified starch 7, micron Grade perlite 7, plasticizer 5, carbon black 6.
[0040] Further, the mass ratio of the EPDM rubber to natural rubber is 1:1.
[0041] Further, the mass ratio of the ultrasonically modified starch to micron-sized perlite is 1:1.
[0042] Further, the preparation method of the ultrasonically modified starch is:
[0043] Disperse cornstarch evenly in deionized water to make a starch dispersion with a mass concentration of 15%. Stir the starch dispersion at 2500r / min at 55°C for 2 hours, and then add 0.21% of its mass to the starch dispersion. Glycolic acid, continue to stir at a speed of 2500r / min for 30min, then keep the temperature for 1 hour, and then use ultrasonic waves to process the starch dispersion for 18min, then filter, wash with deion...
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