Mung bean biscuit and preparation method thereof
A biscuit and mung bean technology, applied in the field of mung bean biscuit and its preparation, can solve the problems of not being able to achieve a good weight loss effect, unfavorable to the healthy development of physical health, unable to achieve the effect of weight loss, etc., and achieve good market promotion value and weight loss effect. Good, good eating experience
- Summary
- Abstract
- Description
- Claims
- Application Information
AI Technical Summary
Problems solved by technology
Method used
Examples
Embodiment 1
[0023] The raw material formula for preparing the mung bean biscuit is: 1100g flour, 150g tartary buckwheat bran powder, 80g lotus leaf powder, 80g hawthorn powder, 80g honeysuckle powder, 120g Kudingcha powder, 120g oatmeal, 20g almond flakes, 100g egg white, 90g of olive oil, 20g of salt, 0.20g of yeast powder, and 700g of sandwich sauce; the recipe of sandwich sauce is: 450g of peeled mung beans, 150g of wax gourd, 4g of lemon juice, and 120g of xylitol.
[0024] Among them, lotus leaf powder, hawthorn powder, honeysuckle powder, and kudingcha powder are prepared from lotus leaf, hawthorn, honeysuckle, and kudingcha respectively. The tea was extracted with water under the conditions of material-to-liquid ratio of 1:20, extraction temperature of 90°C, and extraction time of 60 minutes. After extraction twice under the same conditions, the filtrate was combined, and the filtrate was vacuum freeze-dried to obtain lotus leaf powder, hawthorn powder, and honeysuckle powder. , Ku...
Embodiment 2
[0033] The raw material formula for the mung bean biscuit is: 1000g flour, 100g tartary buckwheat bran powder, 50g lotus leaf powder, 50g hawthorn powder, 50g honeysuckle powder, 100g Kudingcha powder, 100g oatmeal, 10g almond flakes, 80g egg white, Olive oil 80g, salt 10g, yeast powder 0.10g, sandwich sauce 600g; the sandwich sauce formula is: peeled mung beans 400g, wax gourd 200g, lemon juice 3g, xylitol 100g.
[0034] Among them, lotus leaf powder, hawthorn powder, honeysuckle powder, and kudingcha powder are prepared from lotus leaf, hawthorn, honeysuckle, and kudingcha respectively. The tea was extracted with water under the conditions of material-to-liquid ratio of 1:20, extraction temperature of 85°C, and extraction time of 50 minutes. The filtrate was combined after extraction twice under the same conditions, and the filtrate was vacuum freeze-dried to obtain lotus leaf powder, hawthorn powder, and honeysuckle powder. , Kudingcha powder.
[0035] The preparation meth...
Embodiment 3
[0043] The raw material formula of the mung bean biscuit is: 1200g flour, 200g tartary buckwheat bran powder, 60g lotus leaf powder, 60g hawthorn powder, 60g honeysuckle powder, 150g Kudingcha powder, 150g oatmeal, 30g almond flakes, 120g egg white, 100g of olive oil, 20g of salt, 3g of yeast powder, and 80 parts of sandwich sauce; the recipe of sandwich sauce is: 500g of peeled mung beans, 100g of wax gourd, 3g of lemon juice, and 150g of xylitol.
[0044] Among them, lotus leaf powder, hawthorn powder, honeysuckle powder, and kudingcha powder are prepared from lotus leaf, hawthorn, honeysuckle, and kudingcha respectively. The tea was extracted with water under the conditions of material-to-liquid ratio of 1:20, extraction temperature of 95°C, and extraction time of 70 minutes. The filtrate was combined after two extractions under the same conditions, and the filtrate was vacuum freeze-dried to obtain lotus leaf powder, hawthorn powder, and honeysuckle powder. , Kudingcha pow...
PUM
Abstract
Description
Claims
Application Information
- R&D Engineer
- R&D Manager
- IP Professional
- Industry Leading Data Capabilities
- Powerful AI technology
- Patent DNA Extraction
Browse by: Latest US Patents, China's latest patents, Technical Efficacy Thesaurus, Application Domain, Technology Topic, Popular Technical Reports.
© 2024 PatSnap. All rights reserved.Legal|Privacy policy|Modern Slavery Act Transparency Statement|Sitemap|About US| Contact US: help@patsnap.com