Preparation and application methods of penaeus monodon fermented feed
A technology for fermenting feed and white shrimp is applied in the field of preparation of fermented feed for Penaeus vannamei, achieving the effects of good water quality environment, promoting reproduction and growth, and improving survival rate
- Summary
- Abstract
- Description
- Claims
- Application Information
AI Technical Summary
Problems solved by technology
Method used
Image
Examples
Embodiment 1
[0023] A preparation method for fermented feed for Penaeus vannamei and a method for using the same, comprising the following steps:
[0024] (1) Bacillus licheniformis, Lactobacillus plantarum, and Candida utilis were respectively expanded and cultured, and then mixed according to the volume ratio of 1:1:1, brown sugar (2g / 1000mL) and tap water were added to the mixed bacteria solution, and the strain solution was mixed with The ratio of water is 1:80, mixed evenly, mixed with prawn compound feed, according to the ratio of 2:5, stirred evenly, plastic film sealed and fermented for 22 hours, and the fermentation temperature is 28°C to make fermented feed.
[0025] (2) Feeding the fermented feed made to Penaeus vannamei once a day, the feeding amount is 20-30% of the total daily feeding amount, and the survival rate of prawn cultivation is increased by 15.62%, as figure 1 shown.
Embodiment 2
[0027] A preparation method for fermented feed for Penaeus vannamei and a method for using the same, comprising the following steps:
[0028] (1) Bacillus licheniformis, Lactobacillus plantarum, and Candida utilis were respectively expanded and cultured, and then mixed according to the volume ratio of 1:1:1, brown sugar (2g / 1000mL) and tap water were added to the mixed bacterial solution, and the bacterial seed solution was mixed with The ratio of water is 1:80, mixed evenly, mixed with prawn compound feed, according to the ratio of 2:5, stirred evenly, plastic film sealed and fermented for 24 hours, and the fermentation temperature is 30°C to make fermented feed.
[0029] (2) Feeding the fermented feed made to Penaeus vannamei once a day, the feeding amount is 20-30% of the total daily feeding amount, and the survival rate of prawn cultivation is increased by 16.15%, as figure 2 shown.
Embodiment 3
[0031] A preparation method for fermented feed for Penaeus vannamei and a method for using the same, comprising the following steps:
[0032] (1) Bacillus licheniformis, Lactobacillus plantarum, and Candida utilis were respectively expanded and cultured, and then mixed according to the volume ratio of 1:1:1, brown sugar (2g / 1000mL) and tap water were added to the mixed bacterial solution, and the bacterial seed solution was mixed with The ratio of water is 1:80, mixed evenly, mixed with prawn compound feed, according to the ratio of 2:5, stirred evenly, plastic film sealed and fermented for 20 hours, and the fermentation temperature is 30°C to make fermented feed.
[0033] (2) Feeding the fermented feed made to Penaeus vannamei once a day, the feeding amount is 20-30% of the total daily feeding amount, and the survival rate of prawn cultivation is increased by 16.07%, as image 3 shown.
PUM
Abstract
Description
Claims
Application Information
- R&D Engineer
- R&D Manager
- IP Professional
- Industry Leading Data Capabilities
- Powerful AI technology
- Patent DNA Extraction
Browse by: Latest US Patents, China's latest patents, Technical Efficacy Thesaurus, Application Domain, Technology Topic, Popular Technical Reports.
© 2024 PatSnap. All rights reserved.Legal|Privacy policy|Modern Slavery Act Transparency Statement|Sitemap|About US| Contact US: help@patsnap.com