Banana stem and leaf fermenting cattle feed for preventing and controlling diarrhea

Abstract

The invention discloses a banana stem and leaf fermenting cattle feed for preventing and controlling diarrhea. The banana stem and leaf fermenting cattle feed is prepared from the following raw materials in parts by weight: 80 to 90 parts of banana stem and leaf, 60 to 70 parts of peanut meal cake, 5 to 6 parts of rice bran, 35 to 40 parts of stylosanthes guianensis, 30 to 35 parts of pineapple peel, 7 to 9 parts of brown sugar, 10 to 15 parts of rice flour, 20 to 24 parts of black bean, and a proper amount of molasses, lactobacillus, cellulose, papain and water. The banana stem and leaf fermenting cattle feed has the advantages that under the high temperature condition, the contents of tannin and polyphenol in the banana stem and leaf are reduced; by adding the molasses and the rice bran, the enough carbon source is provided for the fermenting of the lactobacillus, the growth and propagation of the lactobacillus are promoted, and the contents of ammonia nitrogen, soluble carbohydrate, coarse fiber and tannin are reduced; the rice flour is fried, added with water, and stirred into paste, the paste is heated to convert into dextrin, the dextrin is easily digested, and the carbonizing structure has better adsorbing and diarrhea stopping functions.

Description

technical field [0001] The invention relates to the technical field of feed, in particular to a feed for beef cattle fermented with banana stems and leaves for preventing and treating diarrhea. Background technique [0002] The article "Research Progress of Banana Stems and Leaves as Feed Raw Materials" mentioned that the nutritional value of banana stems and leaves is considerable, and the content of nitrogen-free extracts is high, accounting for about 50% of its content, which is 2-3 times that of corn stalks. The crude protein content It is equivalent to corn stalks, the crude ash content is twice that of corn stalks, and the crude fiber content is less than half of corn stalks. However, banana stems and leaves contain tannins with a low degree of polymerization and high toxicity. The bitter taste of tannins makes the palatability of banana stems and leaves worse. These are the reasons that restrict banana stems and leaves from being used as feed materials. The critical ...

AI Technical Summary

Problems solved by technology

However, banana stems and leaves contain tannins with a low degree of polymerization and high toxicity. The bitter taste of tannins makes the palatability of banana stems and leaves worse. These are the reasons that restrict banana stems and leaves from being used as feed materials.