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Cooking appliance in kitchen

A technology for electrical appliances and kitchens, which is applied in the field of kitchen cooking appliances, which can solve problems such as hidden safety hazards, inconvenient operation, and shortened service life of electrical appliances, and achieve the effects of improving safety, saving electric energy, and facilitating the cooking process

Inactive Publication Date: 2017-05-31
唐勇
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0002] The existing egg cookers on the market can use high-temperature water vapor to cook eggs conveniently. However, before boiling the eggs, holes need to be made on the eggs to avoid cracking of the egg shells caused by uneven heat, which is very inconvenient to operate.
Moreover, the existing egg cooker is not easy to grasp the time every time it is used, and the power will be cut off automatically after the water is boiled dry, which makes the electric heating chassis difficult to clean and easy to damage, which not only wastes electric energy, but also shortens the use of electrical appliances Life expectancy, and there is a great potential safety hazard

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0042] In the first specific embodiment scheme, please refer to Figure 5 , the working process of the kitchen cooking appliance provided by the invention is as follows:

[0043] When in use, the user adds water or food to the pot body 1 and selects a working mode. When the working mode is the food cooking mode, the heating control module calculates the heating time according to the amount of water in the pot body 1 monitored by it, then, the electric heating chassis 2 heats the water and food in the pot body 1, and when the heating time ends Automatic power off to prevent water from drying out and protect the safe use of electrical appliances. When the working mode is the electric kettle mode, the heating control module controls the electric heating chassis 2 to energize to heat the water, and controls the electric heating chassis 2 to turn off the power when the monitored water temperature in the pot body 1 reaches the preset temperature, so as to prevent the water from dry...

Embodiment 2

[0048] In the second preferred embodiment, the intelligent control module of the present invention further includes a user preference module for selecting a preference mode according to user operation instructions in the food cooking mode. like Image 6 As shown, in the workflow of this preferred embodiment, when the kitchen cooking appliance judges that the intelligent control module is in the cooking mode, the user can set different preferred modes according to his specific needs, and the heating control module detects The amount of water in the pot body 1 and the preference mode control the heating time of the electric heating chassis 2, and the rest of the work flow is the same as the above-mentioned specific embodiment.

[0049] It should be noted that, in this preferred embodiment scheme, the user preference module can be set with a variety of preference modes corresponding to different cooking degrees of food, for example, it can be set with multiple modes corresponding...

Embodiment 3

[0052] In the third preferred embodiment, the intelligent control module of the present invention further includes a water volume judging module, which sends an alarm signal when it detects that the water volume in the pot body 1 is less than the first preset value. Please refer to Figure 7 , in the workflow of this preferred embodiment, the water volume judging module judges whether the water volume in the pot body 1 is less than the first preset value, and if it is less than the first preset value, an alarm signal is sent to prompt the user to continue adding water; if If the amount of water is greater than or equal to the first preset value, follow-up steps are performed, and other working procedures are the same as those of the preferred embodiment described above. By setting the first preset value of the amount of water, it can be ensured that there is enough water in the pot body 1 for heating, which further improves the use safety of the electric appliance. It should ...

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Abstract

The invention discloses a cooking appliance in a kitchen. The cooking appliance comprises a pot body, an electric heating base plate and an intelligent control module connected with the electric heating base plate, working modes of the intelligent control module comprise the electric kettle mode and the food cooking mode, and the intelligent control module comprises a heating control module; when the intelligent control module is in the food cooking mode, the heating control module controls the heating time of the electric heating base plate according to the monitored water volume in the pot body; when the intelligent control module is in the electric kettle mode, and the heating control module controls the electric heating base plate to be powered off when the monitored water temperature in the pot body reaches the preset temperature. Compared with the prior art, the cooking appliance in the kitchen is suitable for heating water or cooking eggs or cooking other food or the like, by means of the intelligent control module, automatic heating control over the cooking appliance in the kitchen is achieved, the safety of use of the appliance is improved, electric energy is saved, different heating control parameters can be set according to the different working modes, and the cooking process is more convenient.

Description

technical field [0001] The invention relates to the technical field of kitchen appliances, in particular to a kitchen cooking appliance. Background technique [0002] The existing egg cookers on the market can use high-temperature water vapor to cook eggs conveniently. However, before boiling the eggs, holes need to be made on the eggs to avoid cracking of the egg shells caused by uneven heat, which is very inconvenient to operate. Moreover, the existing egg cooker is not easy to grasp the time every time it is used, and the power will be cut off automatically after the water is boiled dry, which makes the electric heating chassis difficult to clean and easy to damage, which not only wastes electric energy, but also shortens the use of electrical appliances Life expectancy, and there is a great security risk. [0003] Therefore, how to make the cooking process safer and more convenient is a technical problem that those skilled in the art need to solve at present. Contents...

Claims

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Application Information

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IPC IPC(8): A47J29/02A47J27/21A47J27/04A47J36/24
CPCA47J29/02A47J27/04A47J27/21008A47J27/21166A47J36/2483A47J2027/043
Inventor 唐勇
Owner 唐勇
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