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BCAA (branched-chain amino acid) effervescent tablet and preparation method thereof

A technology of effervescent tablets and tablet weight, applied in the field of effervescent tablets, can solve the problems of carrying, inconvenient drinking, easy generation of dust, and inedibility, etc., and achieve simple and convenient drinking operation process, rapid onset of effect, and easy tablet formation Effect

Inactive Publication Date: 2017-01-25
江苏阜丰生物科技有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

BCAA capsules or BCAA tablets generally take 20-30 minutes to disintegrate, have a slow onset of action, and are inedible to people with swallowing difficulties; BCAA solid drinks are generally packaged in barrels, which are prone to dust during sampling and need to be stirred to dissolve, carry, very inconvenient to drink

Method used

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  • BCAA (branched-chain amino acid) effervescent tablet and preparation method thereof
  • BCAA (branched-chain amino acid) effervescent tablet and preparation method thereof
  • BCAA (branched-chain amino acid) effervescent tablet and preparation method thereof

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0023] 60 parts by weight of instant BCAA powder (leucine:isoleucine:valine=2:1:1), 9 parts by weight of erythritol, 8 parts by weight of apple powder, 6 parts by weight of citric acid, sodium bicarbonate 6 parts by weight, 5 parts by weight of sodium carboxymethyl starch, 0.2 part by weight of sweetener, 0.4 part by weight of apple essence, mixed with a three-dimensional mixer for 20 minutes, and pressed with a tablet machine, the tablet weight is 0.4g, and the difference in tablet weight is ≤5 %.

[0024] The appearance of the effervescent tablet is complete, without fragments or powder falling, and the effervescent time is as follows:

[0025]

Embodiment 2

[0027] 50 parts by weight of instant BCAA powder (leucine:isoleucine:valine=4:1:1), 11 parts by weight of erythritol, 10 parts by weight of strawberry powder, 8 parts by weight of citric acid, sodium bicarbonate 8 parts by weight, 7 parts by weight of sodium carboxymethyl starch, 0.3 part by weight of sweetener, 0.5 part by weight of strawberry essence, mixed with a three-dimensional mixer for 20 minutes, and pressed with a tablet machine, the tablet weight is 0.4g, and the difference in tablet weight is ≤5 %.

[0028] The appearance of the effervescent tablet is complete, without fragments or powder falling, and the effervescent time is as follows:

[0029]

Embodiment 3

[0031] 40 parts by weight of instant BCAA powder (leucine), 12 parts by weight of erythritol, 6 parts by weight of banana powder, 8 parts by weight of citric acid, 8 parts by weight of sodium bicarbonate, 7 parts by weight of sodium carboxymethyl starch, sweetness 0.3 parts by weight of agent, 0.5 part by weight of banana essence, mixed with a three-dimensional mixer for 20 minutes, and compressed with a tablet machine, the tablet weight is 0.4 g, and the difference in tablet weight is ≤5%.

[0032] The appearance of the effervescent tablet is complete, without fragments or powder falling, and the effervescent time is as follows:

[0033]

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PUM

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Abstract

The invention discloses a BCAA (branched-chain amino acid) effervescent tablet and a preparation method thereof. The effervescent tablet comprises the following components in parts by weight: 40 to 60 parts of instant BCAA powder, 8 to 12 parts of erythritol, 6 to 10 parts of fruit powder, 5 to 10 parts of citric acid, 5 to 10 parts of sodium bicarbonate, 4 to 8 parts of sodium carboxymethyl starch, 0.1 to 0.3 part of a sweetening agent and 0.3 to 0.5 part of essence. The components are mixed for 15 to 25 minutes by a three-dimensional machine and are tabletted. The BCAA effervescent tablet provided by the invention is quick in response, easy to absorb, convenient to carry and drink and good in taste.

Description

technical field [0001] The invention relates to an effervescent tablet, in particular to a BCAA effervescent tablet. Background technique [0002] Branched-chain amino acid refers to the three essential amino acids leucine, isoleucine and valine, named after the branched carbon skeleton. These three branched-chain amino acids are found in the human body. It cannot be synthesized and must be supplemented by ingesting dietary protein. BCAA has many important functions: 1. Increase muscle endurance growth; 2. Restore muscle strength after exercise; 3. Maintain muscle cells; 4. Protect muscle tissue; 5. Relieve physical fatigue; . BCAA raw materials generally have a strong smell and a bitter taste, which is difficult for people to accept. Therefore, some BCAA terminal products have been developed on the market, such as: BCAA capsules, BCAA tablets, and BCAA solid beverages. BCAA capsules or BCAA tablets generally require a disintegration time of 20-30 minutes, and the onset ...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23L2/40A23L2/52A23L33/175
CPCA23L2/40A23L2/52A23V2002/00A23V2200/30A23V2200/14A23V2200/16A23V2250/032A23V2250/6402A23V2250/1614A23V2250/0628A23V2250/0626A23V2250/0654
Inventor 张瑞华王英燕袁兵兵
Owner 江苏阜丰生物科技有限公司
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