Traditional Chinese medicine formulation for treating diabetic retinopathy
A technology of diabetic retina and traditional Chinese medicine, applied in pharmaceutical formulations, metabolic diseases, sensory diseases, etc., can solve problems such as visual field defect, choroidal neovascularization, retinal detachment, etc., and achieve the effect of comprehensive drug effect, enhanced immune function, and good application prospects.
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[0013] A traditional Chinese medicine formula for treating diabetic retinopathy, comprising the following traditional Chinese medicine ingredients in parts by weight: 60g rehmannia glutinosa, 15g net cornel, 15g dried Chinese yam, 15g poria cocos, 15g schisandra chinensis, 15g medlar fruit, 15g sand garden fruit, 15g alisma, cassia seed 15g, 15g of green scorpion, 15g of scorpion, 15g of paeonol, 15g of dodder, 15g of raspberry, 15g of plantago, 3g of agarwood, 30g of vinegar tortoise shell, 30g of magnetic stone, 15g of American ginseng, 90g of dried blood, 30g of sunburned scutellaria, Pearl powder 15g, real musk 3g.
[0014] 1 dose per day, decocted in water, 3 times a day, warm in the morning, noon, and evening, 28 days as a course of treatment, recheck blood lipids, 2 consecutive courses of treatment.
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