Mulberry-chrysanthemum tea capable of clearing heat from throat and clearing throat

A technology for clearing the throat and sharpening the throat and mulberry leaves, which can be applied in tea substitutes, plant raw materials, and medical raw materials derived from fungi, etc. Delicate taste and strong tea aroma

Inactive Publication Date: 2016-10-12
ANHUI YUANHETANG PHARMA
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0002] Pharyngitis is a common disease of the pharynx, which is inflammation of the pharyngeal mucosa and its lymphoid tissue. Acute pharyngitis is often a part of upper respiratory tract infection, mostly caused by viral infection; Repeated attacks can turn into chronic, long-term excessive smoking and drinking or being stimulated by harmful gases can also cause chronic pharyngitis; chronic pharyngitis can be divided into: chronic simple pharyngitis, chronic hypertrophic pharyngitis, chronic atrophic pharyngitis; Contains sweeteners, some people are not suitable for drinking, and traditional Chinese medicine for treating sore throat without sweeteners tastes bitter and difficult to swallow when drinking, and such traditional Chinese medicines are often used as therapeutic drugs, so it is not suitable for long-term use

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0010] Embodiment 1: Mulberry chrysanthemum tea for clearing throat and throat, the weight (g) of its composition raw materials is: 22 mulberry leaves, 32 wild chrysanthemums, 4.5 ginseng, 8 fat seas, 3 knotweed leaves, 5 watercress, 6 lotus root starch, Chrysanthemum brain 3, fresh lotus shell 5, bitter bamboo leaves 2, calendula 5, sheep's ear chrysanthemum 3, grain buds 5, rock sugar 8, Prunella vulgaris 1.5, Uncaria 3, Polygonatum root 3, shiitake mushroom powder 5, multivitamin powder 0.6 3.5 Nutritional supplement powder.

[0011] The preparation method of the nutritional additive powder is as follows: the raw materials (g) are selenium-enriched rice flour 18, lucuma powder 6, bee pollen 8, glutinous rice flour 9, ginger powder 5, lotus powder 3.5, seabuckthorn puree 6, lychee pulp 3.5, mango juice 7, lemon juice 4, malic acid 0.4, maltose 3.5; the production method is as follows: take selenium-enriched rice flour, lucuma powder, bee pollen, glutinous rice flour, ginger ...

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Abstract

The invention discloses mulberry-chrysanthemum tea capable of clearing heat from throat and clearing throat. The mulberry-chrysanthemum tea capable of clearing heat from throat and clearing throat is prepared from the following raw materials in parts by weight: 20-25 parts of mulberry leaves, 30-35 parts of wild chrysanthemum flowers, 4-5 parts of radix glehniae, 6-10 parts of boat-fruited sterculia seeds, 2-4 parts of folium polygont cuspitati, 4-6 parts of watercress, 5-7 parts of lotus powder, 2-4 parts of chrysanthemum nankingense, 4-6 parts of fresh lotus seedpod, 1-3 parts of bitter bamboo leaves, 4-6 parts of calendula, 2-4 parts of sheepear inula herb, 4-6 parts of rice sprouts, 6-10 parts of rocky candies, 1-2 parts of selfheal, 2-4 parts of uncaria, 3-4 parts of rhizoma polygonati roots, 4-6 parts of lentinula edodes micro powder, 0.5-0.7 part of compound vitamin powder and 3-4 parts of nutrition adding power. The mulberry-chrysanthemum tea is uniform in color and luster, is thick in tea flavor after being taken into mouth, is fine in mouthfeel, and is cool and palatable; mulberry leaves and chrysanthemum flowers are taken as main materials, and are matched with various edible and medical materials reasonably, so that the effects of clearing heat from throat and clearing throat, clearing away heat and toxic materials, and cooling blood to relieve pain are achieved; and the mulberry-chrysanthemum tea can treat symptoms such as throat congestion, swollen sore throat, swallowing discomfort and hoarseness caused by acute and chronic faucitis after being drunk for a long time.

Description

technical field [0001] The invention relates to a health-care tea, in particular to a mulberry and chrysanthemum tea for clearing throat and sharpening throat. Background technique [0002] Pharyngitis is a common disease of the pharynx, which is inflammation of the pharyngeal mucosa and its lymphoid tissue. Acute pharyngitis is often a part of upper respiratory tract infection, mostly caused by viral infection; Repeated attacks can turn into chronic, long-term excessive smoking and drinking or being stimulated by harmful gases can also cause chronic pharyngitis; chronic pharyngitis can be divided into: chronic simple pharyngitis, chronic hypertrophic pharyngitis, chronic atrophic pharyngitis; Containing sweeteners, some people are not suitable for drinking, while traditional Chinese medicines for treating sore throat without sweeteners taste bitter and difficult to swallow when drinking. Moreover, such traditional Chinese medicines are often used as therapeutic medicines an...

Claims

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Application Information

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IPC IPC(8): A23F3/34A61K36/899A61P11/04A61P29/00
CPCA23F3/34A61K36/07A61K36/185A61K36/23A61K36/28A61K36/287A61K36/536A61K36/605A61K36/62A61K36/704A61K36/74A61K36/8969A61K36/899A61K2300/00
Inventor 袁学才宁长红
Owner ANHUI YUANHETANG PHARMA
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