Seasoning dendrocalamus latiflorus and making method thereof
A technology of hemp bamboo shoots and sesame oil, which is applied in the field of seasoning hemp bamboo shoots and its production, can solve the problems of environmental pollution, poor product quality and safety, etc., and achieve the effects of high nutrient retention rate, good taste, and beneficial to human health
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Embodiment 1
[0034] The present invention is a kind of seasoning bamboo shoots, the seasoning bamboo shoots are composed of the following main materials and auxiliary materials in mass percentage; wherein,
[0035] Main ingredient: Bamboo shoot slices 79%;
[0036] Excipients: 4.5% thick soy sauce; 3.5% blended oil; 2.85% black sesame oil; 0.05% chicken essence; 0.02% capsanthin; 2.5% pork extract; 0.3% sodium oxide; 0.24% sugar; 0.02%; Vitamin C 0.02%.
Embodiment 2
[0038] The present invention is a kind of seasoning bamboo shoots, the seasoning bamboo shoots are composed of the following main materials and auxiliary materials in mass percentage; wherein,
[0039] Main ingredient: Bamboo shoot slices 81%;
[0040] Accessories: 4.11% thick soy sauce; 2.5% blended oil; 4.5% black sesame oil; 0.03% chicken essence; 0.01% capsanthin; 1.5% pork extract; 0.1% sodium oxide; 0.22% sugar; 0.015%; Vitamin C 0.015%.
Embodiment 3
[0042] The present invention is a kind of seasoning bamboo shoots, the seasoning bamboo shoots are composed of the following main materials and auxiliary materials in mass percentage; wherein,
[0043] Main ingredient: 80% bamboo shoot slices;
[0044] Accessories: 4% thick soy sauce; 3% blended oil; 4% black sesame oil; 0.04% chicken essence; 0.01% capsanthin; 2% pork extract; 0.2% sodium oxide; 0.23% sugar; 6.5% cold water; 0.01%; Vitamin C 0.01%.
[0045] The seasoned bamboo shoots described in any one of embodiments 1 to 3 are made by the following method, including the following specific steps:
[0046] 1. Selection of fresh bamboo shoots: purchase specifications and quality requirements of fresh bamboo shoots: bamboo shoots with no exposed green shoots, bamboo shoots with a diameter of 6 to 9 cm, and the height of fresh bamboo shoots should be 70 to 80 cm. The shape is complete, the meat is fresh and tender, The bamboo shoots are white, thick, the tips of the bamboo sh...
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