Multifunctional health product composition

A health product and composition technology, applied in the field of multifunctional health product composition, can solve the problems of low absorption rate of health product composition, waste of raw materials, health care effect, and low utilization rate of raw materials, so as to achieve good absorption effect of human body, eliminate The effect of improving human body fatigue and improving human body function

Inactive Publication Date: 2016-08-10
叶勇
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0003] From a functional point of view, the existing health food compositions are either nutritionally supplementary or nourishing.
[0004] From the perspective of raw materials, existing health care product compositions include vitamins, minerals, and Chinese herbal medicines. Not high, raw materials are wasted and the health care effect is not obvious

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0043] A multifunctional health product composition, comprising the following raw materials in parts by weight: 25 parts of nanometer powder, 1 part of wood vinegar, 2 parts of American ginseng, 10 parts of spinosa extract, 2 parts of Agaricus blazei, 2 parts of water fly thistle, 2 parts gynostemma.

Embodiment 2

[0045] A multifunctional health product composition, comprising the following raw materials in parts by weight: 30 parts of nanometer powder, 3 parts of wood vinegar, 6 parts of American ginseng, 15 parts of algae extract, 6 parts of Agaricus blazei, 6 parts of milk thistle, 6 parts gynostemma.

Embodiment 3

[0047] A multifunctional health product composition, comprising the following raw materials in parts by weight: 27 parts of nano powder, 1-3 parts of wood vinegar, 4 parts of American ginseng, 12 parts of algae extract, 4 parts of Agaricus blazei, 4 parts of water fly Thistle, 4 parts Gynostemma.

[0048] The health product provided by the present invention includes the above-mentioned multifunctional health product composition, and also includes auxiliary materials. Preferably, the auxiliary material is at least one of starch, microcrystalline cellulose, sodium carboxymethyl starch, magnesium stearate and talc.

[0049] The multifunctional health care product of the present invention can be prepared in any dosage form, preferably tablets, capsules, granules, pills and oral liquids.

[0050] All dosage forms can be prepared by known techniques. The preparation method of the capsule is preferably as follows: mixing the multifunctional health care product composition of the pr...

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PUM

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Abstract

The invention relates to a multifunctional health product composition. The multifunctional health product composition comprises, by weight, 25-30 parts of nanopowder, 1-3 parts of pyroligneous liquor, 2-6 parts of American ginseng, 10-15 parts of alga extract, 2-6 parts of Agaricus brasiliensis, 2-6 parts of Holy Thistle and 2-6 parts of Gynostemma pentaphylla. The above health product can reduce and avoid human body fatigue, and is especially suitable for diabetic patients. The nanopowder, pumpkin seed shell pyroligneous liquor, American ginseng, Holy Thistle, Agaricus brasiliensis, Codium fragile extract and Gynostemma pentaphylla are compounded to effectively realize reduction and avoiding of human body fatigue.

Description

technical field [0001] The invention relates to a multifunctional health product composition. Background technique [0002] People need to ingest dozens of foods every day to obtain more than 200 kinds of nutrients to maintain a healthy state of the body. But some foods are eaten infrequently, so many people are in a sub-healthy state. The continuous expansion of sub-health groups is an important opportunity for the development of the health care product composition industry. Moreover, the emergence of population aging has promoted the increase in the demand for health food compositions. [0003] From a functional point of view, the existing health food compositions are either nutritionally supplementary or nourishing. Most of the existing health product compositions have single functions and cannot satisfy the needs of the body while supplementing the nutrients needed for further nourishing and strengthening. [0004] From the perspective of raw materials, the existing h...

Claims

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Application Information

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IPC IPC(8): A23L19/00A23L7/10A23L31/00A23L33/105A23L33/10A23L33/26
CPCA23V2002/00A23V2200/30A23V2250/202A23V2250/5062A23V2300/10A23V2300/26A23V2300/46A23V2250/5118A23V2250/51084A23V2250/1628
Inventor 叶勇
Owner 叶勇
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