Test strip for detecting aflatoxin B1 or M1 by utilizing aptamer
A technology of aflatoxin and test strips, applied in the field of detection, can solve the problems of unsuitability for on-site application and low sensitivity, and achieve the effects of simple and convenient detection time, high sensitivity, and avoiding interference
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Embodiment 1
[0038] Embodiment 1, detect the preparation of aflatoxin test paper strip
[0039] 1. Preparation of test strips for detecting aflatoxin
[0040] 1. Synthesis of detection probes and quality control probes
[0041] Fluorescein-labeled detection probes and biotin-labeled quality control probes were designed and synthesized, respectively.
[0042]The detection probe is aflatoxin B1 aptamer labeled with fluorescein, and the fluorescein is but not limited to Cy5.
[0043] The aflatoxin B1 aptamer can bind to the aflatoxin B1 hapten in the detection area, and the nucleotide sequence of the aflatoxin B1 aptamer is as follows:
[0044] 5'-Cy5-GTT-GGG-CAC-GTG-TTG-TCT-CTC-TGT-GTC-TCG-TGC-CCT-TCG-CTA-GGC-CCA-CA-3' (SEQ ID NO: 1)
[0045] The quality control sequence is a complementary single-stranded DNA molecule of a biotin-labeled aflatoxin B1 aptamer, which can be combined with the detection probe through base complementarity.
[0046] The nucleotide sequence of the quality contr...
Embodiment 2
[0067] Embodiment 2, test strip detects aflatoxin B1 or M1 sensitivity, linear range, specificity research
[0068] 1. Research on sensitivity and linear range of detection of aflatoxin B1
[0069] prepare image 3 The different concentrations of AFB1 (Fermentek Ltd, AF028) aqueous solutions shown were measured with the test strips prepared in Example 1, respectively.
[0070] The fluorescence intensity at the detection area and the quality control area was measured respectively with a test strip detection instrument ESEQuant-LR3. The result is as image 3 As shown, it can be seen that as the concentration of AFB1 increases, the fluorescence intensity at the detection area gradually decreases. Using the fluorescence intensity ratio of the detection area to the quality control area fluorescence intensity (Table 1), the standard curve for the detection of aflatoxin B1 is drawn as Figure 4 As shown, the results show that the sensitivity of the test strip is 0.5ng / mL; the lin...
Embodiment 3
[0081] Example 3, application of test strips in the detection of aflatoxin B1 in peanut meal
[0082] 1. Standard curve drawing
[0083] With the standard curve method in the detection of aflatoxin B1 sensitivity and linear range research in Example 1, the regression equation obtained is: y=-0.2076x+0.9881, R 2 =0.99, which is the unary regression equation of the aflatoxin B1 standard curve.
[0084] 2. Sample extraction
[0085] Select a sample of aflatoxin B1 in peanut meal (content 143.47ng / mL) determined by the national standard method (LC-MSMS), and use this test strip for determination. First weigh 2g of peanut meal into a 50mL centrifuge tube, add 8mL of n-hexane and 10mL of 70% methanol aqueous solution, shake for 5min, centrifuge at 4000 rpm at room temperature for 10min; remove the upper liquid, add 0.5mL of the lower liquid to 0.5mL of deionized water, Mix well, then take 0.5 mL of the mixed liquid and add 0.5 mL of 35% aqueous methanol solution, shake for 30 s; ...
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