Chinese yeast cakes and making method thereof

Abstract

The invention relates to Chinese yeast cakes and a making method thereof.Raw materials for the Chinese yeast cakes include a herb of Siebold Buttercup, willowleaf swallowwort rhizomes, a common aeschynomene herb, a humifuse euphorbaia herb and roots of Snow of June, and lophatherum gracile, a climbing groundsel herb, caulis lonicerae, radix angelica sinensis, cloves, flos caryophyllata, dandelions, kaempferia galanga, licorice roots, white atractylodes rhizomes, hawthorn fruits, French tarragon, malt, medicated leaven, endothelium corneum gigeriae galli and angelica roots can also added according to the need.The raw materials also include edible powder raw materials.The making method of the Chinese yeast cakes comprises the steps that the medicinal materials are decocted to obtain a traditional Chinese medicine stock solution, the edible powder raw materials are blended by using the traditional Chinese medicine stock solution and are kneaded to obtain powder dough, and fermentation, cooling, drying and other steps are executed to obtain the Chinese yeast cakes.The making method is simple and is suitable for batch production.The produced Chinese yeast cakes are green and healthy, can clear heat, reduce internal heat, help digestion, remove stagnated foods, strengthen spleen, nourish stomach and invigorate middle-Jiao and Qi and have the effects of tonifying spleen, harmonizing stomach and clearing away the lung-heat.In addition, the Chinese yeast cakes are diversified in eating method and adjustable in taste and are suitable for people to eat.

Description

technical field [0001] The invention belongs to the technical field of health food and its production and processing, and in particular relates to a wine medicine cake and a production method thereof. Background technique [0002] With the development of society, the pace of people's work and life is constantly accelerating, and more and more people have irregular work and rest habits and poor eating habits. Bad living habits can easily lead to dysfunction of the digestive system, nervous system, and circulatory system, resulting in sub-health problems such as stagnation of dampness and heat, palpitations, lack of sleep, fatigue and weakness, and decreased immunity. There are many health care products currently available to improve human health, including functional health care products and nutritional supplements. [0003] Wine and medicine cake is a kind of food with certain functional health effects. Traditional wine and medicine cakes are mostly made of herbs and gluti...

AI Technical Summary

Problems solved by technology

However, the process of brewing rice wine is time-consuming and laborious, and because the alcohol content in self-brewed rice wine is not easy to measure, rice wine with high alcohol content is not suitable for people of different ages and different physical conditions.

In addition to the wine-medicine cakes used for wine making, some wine-medicine cakes can also be eaten directly, but there are fewer types, and the selection of rice flour and plant materials for this kind of wine-medicine cakes is relatively simple, which makes the health-care functions of the wine-medicine cakes limited and the taste is not good. , the public acceptance is not high

In addition, the wine and medicine cakes that are mass-produced and sold often contain artificially synthesized additives to prevent the wine and medicine cakes from infestation or deterioration, and to increase the storage life. Eating it is not conducive to human health