Diabetic peripheral neuropathy treatment medicine and manufacturing method thereof
A technology of peripheral neuropathy and its production method, which is applied in the field of pharmaceuticals, can solve problems such as large side effects and large differences in curative effects, and achieve the effects of lowering blood sugar, short treatment cycle, and quick results
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Embodiment 1
[0068] Recipe: mainly composed of astragalus 30g, rehmannia glutinosa 15g, yam 15g, angelica 15g, dogwood 12g, cinnamon twig 6g, salvia miltiorrhiza 12g, earthworm 12g and leech 12g.
[0069] Process: Add 8 times the amount of water to Angelica and Guizhi, steam distillation to extract volatile oil, continuous extraction for 6 hours, collect the volatile oil part, set aside, medicine dregs and water liquid are combined with Astragalus, Rehmannia glutinosa, Cornus officinalis, Chinese yam and Salvia miltiorrhiza 5, add 7 Double the amount of water, extract 3 times, 1 hour for the first time, 1 hour for the 2nd and 3rd time, combine the extracts, filter, vacuum degree 0.01 ~ 0.08Mpa, temperature 50 ~ 70 ℃, the filtrate is vacuum concentrated to For the extract with a specific gravity of 1.2 at 70°C, add 4 times the amount of 95% ethanol to the extract, stir for 1 hour, let it stand for 15 hours, filter the supernatant, and recover the ethanol. Under the condition of 70°C, the me...
Embodiment 2
[0073] Recipe: Astragalus 20g, Rehmannia glutinosa 12g, Chinese yam 12g, angelica 10g, dogwood 8g, cassia twig 4g, salvia miltiorrhiza 8g, earthworm 10g and leeches 10g.
[0074] Process: add 10 times the amount of water to angelica and cinnamon sticks, steam distillation to extract the volatile oil, continue to extract for 10 hours, collect the volatile oil part, set aside, combine the dregs and water with astragalus, rehmannia glutinosa, dogwood, yam and salvia miltiorrhiza, add 10 times Measure water, extract 3 times, 2.0 hours for the first time, 1.5 hours each time for the 2nd and 3rd times, combine the extracts, filter, vacuum degree 0.01-0.08Mpa, temperature 50-70℃, the filtrate is vacuum concentrated to 70 For the extract with a specific gravity of 1.1-1.3, add 2-6 times the amount of 95% ethanol to the extract, stir for 2 hours, let it stand for 24 hours, filter the supernatant, recover the ethanol, and put it in a vacuum of 0.01-0.08Mpa. At a temperature of 50-70°C, ...
Embodiment 3
[0078] Recipe: Astragalus 40g, Rehmannia glutinosa 20g, Chinese yam 20g, Angelica sinensis 20g, Cornus officinalis 15g, Guizhi 8g, Salvia miltiorrhiza 15g, Dilong 15g and leeches 15g.
[0079] Process: add 5 times the amount of water to angelica and cinnamon sticks, steam distillation to extract volatile oil, continue to extract for 3 hours, collect the volatile oil part, set aside, combine the dregs and water with astragalus, rehmannia glutinosa, dogwood, yam and salvia miltiorrhiza, add 2 times Measure water, extract 3 times, 0.5 hours for the first time, 0.5 hours each time for the 2nd and 3rd times, combine the extracts, filter, vacuum degree 0.01-0.08Mpa, temperature 50-70 ℃, the filtrate is vacuum concentrated to 70 For the extract with a specific gravity of 1.1, add 2 times the amount of 95% ethanol to the extract, stir for 0.5 hours, let stand for 8 hours, filter the supernatant, recover the ethanol, in a vacuum of 0.01-0.08Mpa, temperature 50-70 Under the condition of...
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