Bacillus subtilis liquid fermented licorice microecological preparation, preparation method and application as feed additive for livestock and poultry
A micro-ecological preparation, Bacillus subtilis technology, applied in the field of micro-ecological preparations, can solve problems such as poor effect, and achieve the effects of low production cost, promotion of increase, and promotion of spore formation.
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Embodiment 1
[0026] A Bacillus subtilis liquid fermented licorice micro-ecological preparation, which is obtained by inoculating Bacillus subtilis seed liquid into a licorice fermentation medium, and cultivating by shaking; the licorice fermentation medium formula is: licorice water extract 0.5mg / L, LB liquid medium 250mg / L, pH 7.4.
[0027] 5% licorice water extract, 0.25% LB liquid medium, the balance is water, pH 7.4.
[0028] The preparation method of the above-mentioned Bacillus subtilis liquid fermented licorice microecological preparation, it comprises the steps:
[0029] 1) Inoculate the Bacillus subtilis strain in LB liquid medium, shake and cultivate at 37°C for 48 hours to obtain the Bacillus subtilis seed liquid;
[0030] 2) Inoculate the Bacillus subtilis seed liquid into the licorice fermentation medium at an inoculum amount of 5% (v / v), and then shake and culture at 37°C for 24-72 hours.
Embodiment 2
[0032] In the Bacillus subtilis liquid fermented licorice microecological preparation, the licorice fermentation medium formula is: 1.0 mg / L of licorice water extract, 250 mg / L of LB liquid medium, and pH 7.4. Others and preparation methods are the same as in Example 1.
Embodiment 3
[0034] In the Bacillus subtilis liquid fermented licorice microecological preparation, the licorice fermentation medium formula is: 1.5 mg / L of licorice water extract, 250 mg / L of LB liquid medium, and pH 7.4. Others and preparation methods are the same as in Example 1.
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