Method for physically refining soybean crude oil and synchronously preparing soybean concentrated phospholipids employing enzymatic degumming
A technology of soybean concentrated phospholipid and physical refining, which is applied in the directions of edible phospholipid composition, fat oil/fat refining, fat production, etc., can solve problems such as waste, and achieve the effects of saving energy consumption, reducing environmental impact, and improving economic benefits
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Embodiment 1
[0034] The method for synchronously producing soybean concentrated lecithin by enzymatic degumming and physically refining soybean crude oil of the present invention comprises the following steps:
[0035] ①Take soybean crude oil, add 0.15% citric acid of soybean crude oil weight, homogenize for 30 minutes, and keep warm for 30 minutes.
[0036] ②Add 0.3‰ of phospholipase A2, 0.5‰ of protease and 0.5‰ of amylase in the homogenized crude soybean oil, and homogenize for 1 hour, so that the phosphorus content of the degummed oil is below 10ppm.
[0037] ③Let stand the homogenized crude oil in step ② for 2 hours, centrifuge at a speed of 7200r / min, and centrifuge for 2-5 s to obtain degummed oil and oil foot respectively;
[0038] ④The degummed oil obtained by centrifugation in step ③ is added with 1.5% clay by weight and 3% activated carbon for adsorption and decolorization. The decolorization time is 25 minutes. After the filtration process, deacidification, deodorization and se...
Embodiment 2
[0042] The method for synchronously producing soybean concentrated lecithin by enzymatic degumming and physically refining soybean crude oil of the present invention comprises the following steps:
[0043] ① Take crude soybean oil, add 1% citric acid, homogenize for 30 minutes, and keep warm for 30 minutes.
[0044] ②Add 0.2‰ of phospholipase A2, 0.1‰ of protease and 0.1‰ of amylase in the homogenized crude soybean oil, and homogenize for 2 hours to make the phosphorus content of the degummed oil below 10ppm.
[0045] ③Let stand the homogenized crude oil in step ② for 3 hours, centrifuge at a speed of 7200r / min, and centrifuge for 2-5 s to obtain degummed oil and oil foot respectively;
[0046]4. The degummed oil obtained by centrifugation in step 3. is added with 2% clay by weight and 1% activated carbon for adsorption and decolorization. The decolorization time is 20 minutes. After the filtration process, deacidification, deodorization and separation of fatty acids are carri...
Embodiment 3
[0050] The method for synchronously producing soybean concentrated lecithin by enzymatic degumming and physically refining soybean crude oil of the present invention comprises the following steps:
[0051] ① Take crude soybean oil, add 0.05% citric acid, homogenize for 40 minutes, and keep warm for 40 minutes.
[0052] ② Add 05101 degumming enzyme to the homogenized crude soybean oil, treat it for 0.5-2 hours, and filter through ultrafiltration membrane for degumming.
[0053] ③Let stand the homogenized crude oil in step ② for 1.5 hours, centrifuge at a speed of 7200r / min, and centrifuge for 2-5 s to obtain degummed oil and oil foot respectively;
[0054] ④The degummed oil obtained by centrifugation in step ③ is added with 1% clay and 0.5% activated carbon for adsorption and decolorization. The decolorization time is 20-30 minutes. After the filtration process, deacidification, deodorization and separation are carried out by distillation fatty acids, to obtain soybean oil.
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