Production method for forming mushrooms
A production method and mushroom technology, which is applied in the processing field of molded mushrooms, can solve the problems of mushroom product preservative residues, etc., and achieve the effects of maintaining flavor and quality, simple operation, and small loss of nutrients
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Embodiment 1
[0035] A kind of production method of molded mushroom, comprises steps as follows:
[0036] (1) Raw material pretreatment: select fresh Agaricus bisporus, clean them, and blanch them in hot water containing 0.1% (mass percentage, the same below) citric acid at a temperature of 85°C for 3.5 minutes, cool in ice water, drain, and use a dicing machine Cut into cubes to obtain diced Agaricus bisporus with a side length of 4mm, and then use a dehydrator to dehydrate until the diced Agaricus bisporus does not drip when held by hand;
[0037] (2) Ingredients: Put the pretreated Agaricus bisporus, the adhesive containing sodium alginate, and edible salt into the mixer and mix evenly. The mass ratio of Agaricus bisporus to the adhesive is 16:1;
[0038] (3) Molding: Put the prepared bisporus diced into the receiving trough, send it into the stamping molding machine through the pipeline through the screw propeller, adjust the pressure regulating valve, and use the mushroom-shaped mold f...
Embodiment 2
[0046] A kind of production method of molded mushroom, comprises steps as follows:
[0047] (1) Raw material pretreatment: select fresh Coprinus comatus and clean them, blanching them in hot water containing 0.3% citric acid at 95°C for 5 minutes, cooling naturally, draining, and dicing with a dicing machine to obtain a side length of 6mm diced Coprinus comatus, and then use a dehydrator to dehydrate until the diced Coprinus comatus is held by hand without dripping;
[0048] (2) Ingredients: Put the pretreated diced Coprinus comatus, the adhesive containing sodium alginate, and edible salt into the mixer and mix evenly, wherein the mass ratio of Coprinus comatus to the adhesive is 20:1;
[0049] (3) Molding: Put the prepared diced Coprinus comatus into the receiving trough, send it into the stamping molding machine through the pipeline through the screw propeller, adjust the pressure regulating valve, and use the mushroom-shaped mold for molding. The weight of each molded mush...
Embodiment 3
[0057] A kind of production method of molded mushroom, comprises steps as follows:
[0058] (1) Raw material pretreatment: select fresh shiitake mushrooms and clean them, blanching them in hot water containing 0.2% citric acid at 90°C for 4 minutes, cooling in ice water, draining, and dicing with a dicing machine to obtain a side length of 4-5mm diced shiitake mushrooms, and then use a dehydrator to dehydrate until the diced shiitake mushrooms are not dripping.
[0059] (2) Ingredients: Put the pretreated shiitake mushrooms, the adhesive containing sodium alginate, edible salt, and butter into the mixer and mix them evenly. The mass ratio of shiitake mushrooms to the adhesive is 19:1;
[0060] (3) Molding: Put the prepared shiitake mushrooms into the receiving tank, send them into the stamping molding machine through the pipe through the screw propeller, adjust the pressure regulating valve, and use the mushroom-shaped mold for molding. The weight of each molded mushroom is 8....
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