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Method for preventing bag cultivation oyster mushrooms from not fruiting

A technology for planting oyster mushrooms in bags is applied in the fields of botanical equipment and methods, fertilizer mixtures, gardening, etc., and can solve the problems of no fruiting and low yield of oyster mushrooms grown in bags.

Inactive Publication Date: 2013-06-19
张新良
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0003] The purpose of the present invention is to provide a method that can promote the fruiting of mushroom bags in view of the problems of no fruiting and low yield in bagged oyster mushrooms

Method used

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Examples

Experimental program
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Effect test

Embodiment

[0009] In April, a reasonable compost was prepared, including 78% sawdust, 20% wheat bran, 3% corn flour; 1% sucrose, 1% gypsum, 0.1% urea, and 4% lime. Inoculate broad temperature strains. Control the temperature and humidity of the mushroom house, keep the temperature at 18-20°C, and the relative humidity of the air at 80-90%, spray water at the right time, and ventilate properly. When the bacterial skin or bacterial film appears, use a small nail rake to break the bacterial skin or bacterial film, and give temperature difference and light-transmitting thorns. After observation, the fruiting rate of the material bag is 98%, and the fruiting is neat and strong.

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PUM

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Abstract

The invention discloses a method for preventing bag cultivation oyster mushrooms from not fruiting. The method mainly comprises the steps that a reasonable cultivation material formula is selected, main materials are wood dust or corn stalks or bagasse, and auxiliary materials are wheat bran or rice bran or corn flour or cane sugar or gypsum or urea or lime. During spawn running, temperature and relative air humidity of a mushroom house are well controlled, water is sprayed at proper time, and proper ventilation is carried out. According to the method, material bag mushroom fruiting rate can reach more than 98%, and fruiting is neat and strong.

Description

technical field [0001] The invention belongs to the technical field of edible fungus cultivation, in particular to a method for preventing bag-grown oyster mushrooms from not fruiting. Background technique [0002] The main reasons for the slow failure of Pleurotus ostreatus mushroom bags after inoculation are: First, the selection of strains is improper, and the temperature type of the strains does not match the temperature at the time of fruiting. The second is that the formula of compost is unreasonable. The amount of nitrogen-containing substances such as wheat bran, rice bran, and corn flour is too much, the vegetative growth is too vigorous, and the hyphae grow excessively to form a thick film. The third is that during the fruiting period, the temperature is too high or too low, lack of temperature difference and light stimulation, high humidity, poor ventilation, and mycelium cannot be kinked into fruiting body primordia. Contents of the invention [0003] The purp...

Claims

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Application Information

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IPC IPC(8): A01G1/04C05G1/00
Inventor 不公告发明人
Owner 张新良
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