Preparation method for ZnO nanosphere with yolk-eggshell structure
A technology of nanospheres and eggshells, which is applied in the field of preparation of ZnO nanospheres with egg yolk-eggshell structure, can solve the problems of complicated preparation process and easy damage of the outer shell material, and achieve the advantages of simple preparation process and low cost Effect
- Summary
- Abstract
- Description
- Claims
- Application Information
AI Technical Summary
Problems solved by technology
Method used
Image
Examples
Embodiment Construction
[0036] The method of the present invention will be further described below by way of examples.
[0037] Prepare 500ml of a mixed aqueous solution of 10mM zinc nitrate, 5mM hexamethylenetetramine and 2.5mM tripotassium citrate, place it in a 90°C water bath for 20 minutes of isothermal reaction, and age it in air at room temperature (20-30°C) 8 hours. The reaction solution was centrifuged, and the white powder obtained was washed with distilled water for 3-6 times and dried in an oven at 60° C. for 12 hours to obtain egg yolk-eggshell structure zinc citrate microspheres. The X-ray diffraction spectrum of the product shows that the obtained product is mainly amorphous. 1566cm in the Fourier transform infrared spectrum -1 and 1408cm -1 The absorption bands at the wave number correspond to the antisymmetric stretching vibration and symmetric stretching vibration of carboxylic acid and (COO-), respectively. Compared with citric acid, the absorption band shifts to the low frequen...
PUM
Abstract
Description
Claims
Application Information
- R&D Engineer
- R&D Manager
- IP Professional
- Industry Leading Data Capabilities
- Powerful AI technology
- Patent DNA Extraction
Browse by: Latest US Patents, China's latest patents, Technical Efficacy Thesaurus, Application Domain, Technology Topic, Popular Technical Reports.
© 2024 PatSnap. All rights reserved.Legal|Privacy policy|Modern Slavery Act Transparency Statement|Sitemap|About US| Contact US: help@patsnap.com