Method for improving hypocrellin yield in shiraia bambusicola
A kind of technology of rhodopsin and rhododendron, applied in directions such as fungi, fermentation, etc., can solve the problems such as increasing the output of rhodopsin, and achieve the effect of increasing the output
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Embodiment 1
[0031] Embodiment 1: Hypocretin produced by bamboo yellow fungus fermentation
[0032]1. Activation of strains: take out the preserved bamboo yellow bacteria strain S8 and insert it into the newly prepared PDA medium. The composition of the PDA medium is that each liter of distilled water contains the following ingredients (unit: gram): 200 potatoes (boiled juice) , glucose 20, agar 15, the pH value is the natural pH, the culture temperature is 25-28°C, and the culture time is 9-10 days;
[0033] 2. Insert the activated bacterial classification into a triangular flask equipped with a seed medium after being punched with a puncher. The composition of the seed medium is that each liter of distilled water contains the following ingredients (unit: gram): 200 grams of potatoes (boiled juice), glucose 20, KH 2 PO 4 3. MgSO 4 1.5, vitamin B 1 0.01, yeast extract 5, the liquid volume is 200mL seed medium per 500mL Erlenmeyer flask, the inoculation volume is 4 holes / 200mL cultur...
Embodiment 2
[0041] 1. Activation of strains: take out the preserved bamboo yellow bacteria strain S8 and insert it into the newly prepared PDA medium. The composition of the PDA medium is that each liter of distilled water contains the following ingredients (unit: gram): 200 potatoes (boiled juice) , glucose 20, agar 15, the pH value is the natural pH, the culture temperature is 25-28°C, and the culture time is 9-10 days;
[0042] 2. Insert the activated bacterial classification into a triangular flask equipped with a seed medium after being punched with a puncher. The composition of the seed medium is that each liter of distilled water contains the following ingredients (unit: gram): 200 grams of potatoes (boiled juice), glucose 20, KH 2 PO 4 3. MgSO 4 1.5, vitamin B 1 0.01, yeast extract 5, the liquid volume is 200mL seed medium per 500mL Erlenmeyer flask, the inoculation volume is 4 holes / 200mL culture medium, the culture temperature is 25-28°C, the shaker speed is 150-160rpm, an...
Embodiment 3
[0051] 1. Activation of strains: take out the preserved bamboo yellow bacteria strain S8 and insert it into the newly prepared PDA medium. The composition of the PDA medium is that each liter of distilled water contains the following ingredients (unit: gram): 200 potatoes (boiled juice) , glucose 20, agar 15, the pH value is the natural pH, the culture temperature is 25-28°C, and the culture time is 9-10 days;
[0052] 2. Insert the activated bacterial classification into a triangular flask equipped with a seed medium after being punched with a puncher. The composition of the seed medium is that each liter of distilled water contains the following ingredients (unit: gram): 200 grams of potatoes (boiled juice), glucose 20, KH 2 PO 4 3. MgSO 4 1.5, vitamin B 1 0.01, yeast extract 5, the liquid volume is 200mL seed medium per 500mL Erlenmeyer flask, the inoculation volume is 4 holes / 200mL culture medium, the culture temperature is 25-28°C, the shaker speed is 150-160rpm, an...
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