Extraction method of effective components of Chinese angelica
A technology of active ingredients and extraction methods, applied in the field of extraction technology of active ingredients of traditional Chinese medicine, can solve the problems of insufficient extraction of active ingredients, high equipment requirements, reduced efficacy, etc. Effect
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Embodiment 1
[0052] Enzymatic Extraction of Main Active Components in Angelica Sinensis
[0053] Weigh 10 g of crushed angelica powder, add pH 5.5 glacial acetic acid solution at a ratio (mass ratio) of 1:8, and then add 0.3 mg·mL -1 Cellulase, stir well, and enzymolyze at 55°C for 6 hours; then add 0.3mg·mL -1 isoamylase, stirred thoroughly, and continued to enzymatically hydrolyze at a constant temperature of 55°C for 6 hours. After the enzymolysis is completed, filter under reduced pressure, and the obtained filtrate is a ferulic acid solution, which is stored in the dark, and the yield of ferulic acid is detected by HPLC. The filter residue obtained by filtering is used to extract ligustilide, and is extracted with traditional alcohol extraction (i.e. 70% ethanol reflux extraction twice, 2h / time), and the initial filtrate is combined with the second filtrate, and the combined filtrate is Ligustilide solution, the solution is protected from light and stored at low temperature, and the...
Embodiment 2
[0056] Compound Enzyme Extraction of Main Active Components in Angelica Sinensis
[0057] Weigh 10 g of crushed angelica powder, add glacial acetic acid solution with pH 5.5 at a ratio (mass ratio) of 1:8, and then add 0.2 mg·mL -1 Cellulase, stir well, enzymolyze at 55℃ for 5h, then add 0.2mg·mL -1 pectinase, fully stirred, and continued to enzymatically hydrolyze at a constant temperature of 55°C for 5 hours. After the enzymolysis is completed, filter under reduced pressure, and the obtained filtrate is a ferulic acid solution, which is stored in the dark, and the yield of ferulic acid is detected by HPLC. The filter residue obtained by filtering is used to extract ligustilide, and is extracted with traditional alcohol extraction (i.e. 70% ethanol reflux extraction twice, 2h / time), and the initial filtrate is combined with the second filtrate, and the combined filtrate is Ligustilide solution, the solution is protected from light and stored at low temperature, and the yiel...
Embodiment 3
[0060] Compound Enzyme Extraction of Main Active Components in Angelica Sinensis
[0061] Weigh 10 g of crushed angelica powder, add pH 5.5 glacial acetic acid solution at a ratio (mass ratio) of 1:8, and then add 0.3 mg·mL -1 Cellulase, stir well, enzymolyze at 55℃ for 5h, then add 0.3mg·mL -1 xylanase, stirred thoroughly, and continued to enzymatically hydrolyze at a constant temperature of 55°C for 5 hours. After the enzymolysis is completed, filter under reduced pressure, and the obtained filtrate is a ferulic acid solution, which is stored in the dark, and the yield of ferulic acid is detected by HPLC. The filter residue obtained by filtering is used to extract ligustilide, and is extracted with traditional alcohol extraction (i.e. 70% ethanol reflux extraction twice, 2h / time), and the initial filtrate is combined with the second filtrate, and the combined filtrate is Ligustilide solution, the solution is protected from light and stored at low temperature, and the yield...
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