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Nutritional health-care melon seed sauce

A technology of melon seed paste and nutrition, which is applied in the fields of application, food preparation, food science, etc., can solve the problems of monotonous taste and single product ingredients, and achieve the effect of delicious taste, rich materials and complete nutritional components

Inactive Publication Date: 2012-01-11
刘洪勤
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

The disadvantage is that the product ingredients are relatively single and the taste is monotonous.

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0016] Weigh 20 grams of pumpkin seeds, 20 grams of watermelon seeds, 20 grams of sunflower seeds, 2 grams of spirulina powder, 7 grams of lily, 12 grams of black sesame, 8 grams of medlar, 6 grams of yam, 3 grams of sugar, and 2 grams of salt.

[0017] Prepared by the following method:

[0018] (1) Select pumpkin seeds, watermelon seeds, and sunflower seeds with full grains and high quality, rinse and remove the shell; wash lily, black sesame, wolfberry, and yam to remove impurities;

[0019] (2) Put pumpkin seeds, watermelon seeds, sunflower seeds and black sesame into an oven to dry for later use;

[0020] (3) Pour all the raw materials into a vacuum fine-cutting emulsifier, and emulsify and finely cut under the conditions of a temperature of 10-50°C and a vacuum of 1kpa;

[0021] (4) vacuumize, sterilize, bottle or bag.

[0022] The sauce is not only rich in unsaturated fatty acids and high-quality protein, but also contains potassium, phosphorus, calcium, magnesium, sel...

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PUM

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Abstract

The invention discloses nutritional health-care melon seed sauce. The nutritional health-care melon seed sauce is prepared by processing main raw materials of melon seeds, spirulina powder, lily, black sesame, medlar and Chinese yam. The nutritional health-care melon seed sauce contains rich unsaturated fatty acid and high-quality protein, also contains potassium, phosphorus, calcium, magnesium, selenium, zinc and nutritive elements such as vitamin E, vitamin B1, vitamin B2, vitamin A and the like, can prevent excessive cholesterol in plasma and arteriosclerosis, and can protect cardiac function and prevent hypertension, so the nutritional health-care melon seed sauce is suitable for patients suffering from hyperlipidaemia, arteriosclerosis and hypertension and insomniac suffering from neurasthenia to eat.

Description

technical field [0001] The invention relates to a sauce, in particular to a nutritional and health-care melon seed sauce. Background technique [0002] Melon seeds are deeply loved by people because of their rich nutrition and delicious taste. However, although melon seeds are nutritious, traditional fried melon seeds are made by roasting, so they are dry and irritated and contain high salt. Eating too much can easily cause "melon seed disease", such as tongue swelling, abdominal discomfort, indigestion and other discomfort symptoms; Stir-fried melon seeds with high salt content can easily lead to high blood pressure, and eating too much fried melon seeds will also increase the burden on the kidneys; prolonged eating can lead to dry mouth, and even the phenomenon of worn-out mouth skin and sore mouth. [0003] Chinese Patent No. 2003101166627 discloses a pumpkin seed paste and a preparation method thereof. The pumpkin seed paste described in this invention mainly contains ...

Claims

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Application Information

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IPC IPC(8): A23L1/38A23L25/10
Inventor 刘洪勤
Owner 刘洪勤
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